GONZALEZ

Wheat Bread Pan Integral, Wheat — Nutrition Facts & Ingredients

UPC 748703010437 Manufacturer: Northgate Gonzalez, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (2 slices, 41 g): 110 calories. Per 100 g: 268 calories, 7.3 g protein, 3.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 slices (41g)

Amount per servingCalories

110

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 20g 7%

Dietary Fiber 1.0g 4%

Total Sugars 2.0g

Includes 2.0g Added Sugars 4%

Protein 3.0g

Vitamin D 0mcg 0%

Calcium 45.1mg 3%

Iron 1.3mg 7%

Potassium 45.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g

Protein7.3 g

Carbohydrates48.8 g

Sugars4.9 g

Added sugars4.9 g

Dietary fiber2.4 g

Net carbs (carbohydrates minus fiber)46.4g

Fat3.7 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium439 mg

Calcium110 mg

Potassium110 mg

Iron3.2 mg

Vitamin D0 mcg

Where to buy

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Frequently asked questions

How many calories are in Wheat Bread Pan Integral, Wheat?

Per 100 g of Wheat Bread Pan Integral, Wheat there are 268 calories.

How much protein is in Wheat Bread Pan Integral, Wheat?

Per 100 g of Wheat Bread Pan Integral, Wheat there are 7.32 g protein.

How many carbohydrates are in Wheat Bread Pan Integral, Wheat?

Per 100 g of Wheat Bread Pan Integral, Wheat there are 48.78 g carbohydrates. Of which 4.88 g sugars.

How much sugar is in Wheat Bread Pan Integral, Wheat?

Per 100 g of Wheat Bread Pan Integral, Wheat there are 4.88 g sugars.

How much sodium (salt) is in Wheat Bread Pan Integral, Wheat?

Per 100 g of Wheat Bread Pan Integral, Wheat there are 439.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wheat Bread Pan Integral, Wheat?

Per 100 g of Wheat Bread Pan Integral, Wheat there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wheat Bread Pan Integral, Wheat?

The main ingredients in Wheat Bread Pan Integral, Wheat are: Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Enriched Wheat Flour Flour.

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Level of processing

Highly Processed

24 ingredients · 8 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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