GRANDMA SYCAMORE'S HOME-MAID BREAD

Coney Buns — Nutrition Facts & Ingredients

UPC 78700802897 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Coney Buns
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 bun, 53 g): 150 calories. Per 100 g: 283 calories, 9.4 g protein, 3.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 bun (53g)

Amount per servingCalories
150
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 3g
Includes 3.0g Added Sugars 6%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 70.0mg 5%
Iron 1.5mg 8%
Potassium 49.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

283 calories in 100 g
Protein9.4 g
Carbohydrates50.9 g
Sugars5.7 g
Added sugars5.7 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)49.0g
Fat3.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium509 mg
Calcium132 mg
Potassium94 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Enriched Wheat Flour, Flour, Folic Acid, Grain Vinegar, Honey, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Niacin, Potato Flakes, Preservatives, Reduced Iron, Riboflavin, Salt, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Coney Buns?

Per 100 g of Coney Buns there are 283 calories.

How much protein is in Coney Buns?

Per 100 g of Coney Buns there are 9.43 g protein.

How many carbohydrates are in Coney Buns?

Per 100 g of Coney Buns there are 50.94 g carbohydrates. Of which 5.66 g sugars.

How much sugar is in Coney Buns?

Per 100 g of Coney Buns there are 5.66 g sugars.

How much sodium (salt) is in Coney Buns?

Per 100 g of Coney Buns there are 509.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Coney Buns?

Per 100 g of Coney Buns there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Coney Buns?

The main ingredients in Coney Buns are: Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Enriched Wheat Flour.

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Level of processing

5
Ultra-Processed
26 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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