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Chicken Alfredo With Cavatappi Pasta, Chicken — Nutrition Facts & Ingredients

UPC 812071035535 Manufacturer: Relish Labs LLC Other Deli Updated Sep 27, 2026

Calories
751per serving
Protein
12.1 gper 100 g
Carbs
12.7 gper 100 g
Fat
13.5 gper 100 g

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Per serving (1 CONTAINER, 340 g): 751 calories. Per 100 g: 221 calories, 12.1 g protein, 13.5 g fat.

Label highlights: High in sodium — 52% DV per serving High in saturated fat — 80% DV per serving High in cholesterol — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 52% DV (high at 20% DV or more)
  • Saturated fat: 80% DV (high at 20% DV or more)
  • Cholesterol: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (340g)

Amount per servingCalories
751
% Daily Value*
Total Fat 46.0g 59%
Saturated Fat 16.0g 80%
Trans Fat 0g
Cholesterol 150mg 50%
Sodium 1200mg 52%
Total Carbohydrate 43.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 11.0g
Includes 1.0g Added Sugars 2%
Protein 41.0g
Vitamin D 1.0mcg 5%
Calcium 337mg 26%
Iron 2.0mg 11%
Potassium 921mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein12.1 g
Carbohydrates12.7 g
Sugars3.2 g
Added sugars0.3 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)12.1g
Fat13.5 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol44 mg
Sodium353 mg
Calcium99 mg
Potassium271 mg
Iron0.6 mg
Vitamin D0.3 mcg

Where to buy Chicken Alfredo With Cavatappi Pasta, Chicken

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Ingredients

Alfredo Sauce, Basil, Canola Oil, Carrageenan, Cavatappi Pasta, Cheese Culture, Chicken Breast, Cooked Cavatappi Pasta, Cream, Cultured Dextrose, Dextrose, Durum Wheat Semolina, Enriched Wheat Flour, Enzymes, Extra Virgin Olive Oil, Folic Acid, For Freshness, Garlic, Grilled Chicken Breast, Iodized Salt, Iron, Lemon Juice, Malted Barley Flour, Milk, Modified Corn Starch, Mono- And Diglycerides, Niacin, Onions, Oregano, Parmesan Cheese, Parsley, Pasteurized Part-skim Milk, Potassium Iodide, Powdered Cellulose, Reduced Iron, Riboflavin, Salt, Sodium Silicoaluminate, Spice, Sugar, Thiamine Mononitrate, Vitamin D3, Water, Wheat Flour, Whole Milk

Frequently asked questions

How many calories are in Chicken Alfredo With Cavatappi Pasta, Chicken?

Per 100 g of Chicken Alfredo With Cavatappi Pasta, Chicken there are 221 calories.

How much protein is in Chicken Alfredo With Cavatappi Pasta, Chicken?

Per 100 g of Chicken Alfredo With Cavatappi Pasta, Chicken there are 12.06 g protein.

How many carbohydrates are in Chicken Alfredo With Cavatappi Pasta, Chicken?

Per 100 g of Chicken Alfredo With Cavatappi Pasta, Chicken there are 12.65 g carbohydrates. Of which 3.24 g sugars.

How much sugar is in Chicken Alfredo With Cavatappi Pasta, Chicken?

Per 100 g of Chicken Alfredo With Cavatappi Pasta, Chicken there are 3.24 g sugars.

How much sodium (salt) is in Chicken Alfredo With Cavatappi Pasta, Chicken?

Per 100 g of Chicken Alfredo With Cavatappi Pasta, Chicken there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Alfredo With Cavatappi Pasta, Chicken?

Per 100 g of Chicken Alfredo With Cavatappi Pasta, Chicken there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Alfredo With Cavatappi Pasta, Chicken?

The main ingredients in Chicken Alfredo With Cavatappi Pasta, Chicken are: Alfredo Sauce, Basil, Canola Oil, Carrageenan, Cavatappi Pasta.

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Level of processing

5
Ultra-Processed
45 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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