Holiday Sugar Cookies — Nutrition Facts & Ingredients
- Calories
- 440per serving
- Protein
- 4 gper 100 g
- Carbs
- 72 gper 100 g
- Fat
- 16 gper 100 g
Where to buy
Per 100 g, Holiday Sugar Cookies has 440 calories, 4 g protein and 16 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Holiday Sugar Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Blue 1 Lake, Blue 2, Calcium Phosphate, Canola Soybean Palm Oil, Caramel Color, Carnauba Wax, Confectioner's Glaze, Corn Starch, Corn Syrup, Eggs, Enriched Bleached Wheat Flour, Folic Acid, Green Topping Sugar, High Fructose Corn Syrup, Iron, Natural And Artificial Flavors, Niacin, Red 3, Red 40, Red Topping Sugar, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Wheat Flour, Yellow 5 Lake, Yellow 6
Frequently asked questions
How many calories are in Holiday Sugar Cookies?
Per 100 g of Holiday Sugar Cookies there are 440 calories.
How much protein is in Holiday Sugar Cookies?
Per 100 g of Holiday Sugar Cookies there are 4.0 g protein.
How many carbohydrates are in Holiday Sugar Cookies?
Per 100 g of Holiday Sugar Cookies there are 72.0 g carbohydrates. Of which 32.0 g sugars.
How much sugar is in Holiday Sugar Cookies?
Per 100 g of Holiday Sugar Cookies there are 32.0 g sugars.
How much sodium (salt) is in Holiday Sugar Cookies?
Per 100 g of Holiday Sugar Cookies there are 480.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Holiday Sugar Cookies?
Per 100 g of Holiday Sugar Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Holiday Sugar Cookies?
The main ingredients in Holiday Sugar Cookies are: Baking Powder, Baking Soda, Blue 1 Lake, Blue 2, Calcium Phosphate.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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