TYSON

Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch

UPC 23700049605 Manufacturer: Tyson Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (8 PIECES, 88 g): 280 calories. Per 100 g: 318 calories, 12.5 g protein, 21.6 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 PIECES (88g)

Amount per servingCalories
280
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 39.6mg 13%
Sodium 650mg 28%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 11g
Vitamin D 0mcg 0%
Calcium 35.2mg 3%
Iron 1.0mg 6%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein12.5 g
Carbohydrates20.4 g
Sugars1.1 g
Added sugars1.1 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)19.3g
Fat21.6 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol45 mg
Sodium739 mg
Calcium40 mg
Potassium239 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch

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Ingredients

Bleached Wheat Flour, Buttermilk Powder, Cheddar Cheese, Cheese Cultures, Chicken Skin, Citric Acid, Cream, Dextrose, Disodium Inosinate And Disodium Guanylate, Dried Garlic, Dried Onion, Dried Whey, Dried Yeast, Enzymes, Fried In Vegetable Oil, Garlic, Ground White Chicken, Lactic Acid, Maltodextrin, Medium Chain Triglycerides, Modified Food Starch, Natural Flavors, Pasteurized Milk, Salt, Sodium Phosphates, Spices, Sugar, Tapioca Starch, The Following: Butter, Vinegar Solids, Water, Wheat Flour, Whey, Yeast Extract

Frequently asked questions

How many calories are in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

Per 100 g of Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch there are 318 calories.

How much protein is in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

Per 100 g of Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch there are 12.5 g protein.

How many carbohydrates are in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

Per 100 g of Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch there are 20.45 g carbohydrates. Of which 1.14 g sugars.

How much sugar is in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

Per 100 g of Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch there are 1.14 g sugars.

How much sodium (salt) is in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

Per 100 g of Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch there are 739.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

Per 100 g of Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch?

The main ingredients in Ranch Flavored Chicken Chips Shaped Chicken Patty Fritters, Ranch are: Bleached Wheat Flour, Buttermilk Powder, Cheddar Cheese, Cheese Cultures, Chicken Skin.

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Level of processing

5
Ultra-Processed
34 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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