Gluten-Free 6" Tortillas — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 3.9 gper 100 g
- Carbs
- 39.2 gper 100 g
- Fat
- 13.7 gper 100 g
Where to buy
Per serving (2 tortillas, 51 g): 160 calories. Per 100 g: 314 calories, 3.9 g protein, 13.7 g fat.
Nutrition Facts
Serving size2 tortillas (51g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten-Free 6" Tortillas
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Canola Oil, Corn Starch, Egg Whites, Eggs, Monocalcium Phosphate, Monoglycerides, Phosphoric Acid, Potato Starch, Preservative, Rice, Rice Non-dairy Milk, Salt, Sodium Aluminum Sulfate, Sugar, Sunflower Oil, Tapioca Starch, The Following: Propionic Acid, Water, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Gluten-Free 6" Tortillas?
Per 100 g of Gluten-Free 6" Tortillas there are 314 calories.
How much protein is in Gluten-Free 6" Tortillas?
Per 100 g of Gluten-Free 6" Tortillas there are 3.92 g protein.
How many carbohydrates are in Gluten-Free 6" Tortillas?
Per 100 g of Gluten-Free 6" Tortillas there are 39.22 g carbohydrates. Of which 3.92 g sugars.
How much sugar is in Gluten-Free 6" Tortillas?
Per 100 g of Gluten-Free 6" Tortillas there are 3.92 g sugars.
How much sodium (salt) is in Gluten-Free 6" Tortillas?
Per 100 g of Gluten-Free 6" Tortillas there are 510.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten-Free 6" Tortillas?
Per 100 g of Gluten-Free 6" Tortillas there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten-Free 6" Tortillas?
The main ingredients in Gluten-Free 6" Tortillas are: Baking Powder, Baking Soda, Canola Oil, Corn Starch, Egg Whites.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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