NUTRISYSTEM

Soft-Baked Fudge Brownie — Nutrition Facts & Ingredients

UPC 632674855596 Manufacturer: Nutrisystem, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
312per serving
Protein
10.4 gper 100 g
Carbs
52.1 gper 100 g
Fat
12.5 gper 100 g

Where to buy

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Per 100 g, Soft-Baked Fudge Brownie has 312 calories, 10.4 g protein and 12.5 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
312
Total Fat 12.5g
Saturated Fat 2.1g
Trans Fat 0g
Cholesterol 10mg
Sodium 562mg
Total Carbohydrate 52.1g
Dietary Fiber 12.5g
Total Sugars 18.8g
Protein 10.4g
Calcium 0mg
Iron 3mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein10.4 g
Carbohydrates52.1 g
Sugars18.8 g
Dietary fiber12.5 g
Net carbs (carbohydrates minus fiber)39.6g
Fat12.5 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol10 mg
Sodium562 mg
Calcium0 mg
Iron3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Soft-Baked Fudge Brownie

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Caramel Color, Cocoa, Cocoa Processed With Alkali, Corn Starch, Defatted Soy Flour, Egg Whites, Eggs, Emulsifier Blend, Glycerin, Guar Gum, Inulin Syrup, Leavening, Maltitol, Mono- And Diglycerides, Monocalcium Phosphate, Natural Chocolate Flavor, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Rebaudioside-a, Resistant Maltodextrin, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Vanilla Extract, Water, Wheat Protein Isolate, White Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Soft-Baked Fudge Brownie?

Per 100 g of Soft-Baked Fudge Brownie there are 312 calories.

How much protein is in Soft-Baked Fudge Brownie?

Per 100 g of Soft-Baked Fudge Brownie there are 10.42 g protein.

How many carbohydrates are in Soft-Baked Fudge Brownie?

Per 100 g of Soft-Baked Fudge Brownie there are 52.08 g carbohydrates. Of which 18.75 g sugars.

How much sugar is in Soft-Baked Fudge Brownie?

Per 100 g of Soft-Baked Fudge Brownie there are 18.75 g sugars.

How much sodium (salt) is in Soft-Baked Fudge Brownie?

Per 100 g of Soft-Baked Fudge Brownie there are 562.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft-Baked Fudge Brownie?

Per 100 g of Soft-Baked Fudge Brownie there are 12.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft-Baked Fudge Brownie?

The main ingredients in Soft-Baked Fudge Brownie are: Baking Soda, Caramel Color, Cocoa, Cocoa Processed With Alkali, Corn Starch.

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