NUTRISYSTEM

Breakfast Muffin, Double Chocolate — Nutrition Facts & Ingredients

UPC 632674855879 Manufacturer: Nutrisystem, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (1 PACKAGE, 57 g): 170 calories. Per 100 g: 298 calories, 12.3 g protein, 8.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKAGE (57g)

Amount per servingCalories
170
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 27.0g 10%
Dietary Fiber 10.0g 36%
Total Sugars 9g
Protein 7g
Calcium 39.9mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein12.3 g
Carbohydrates47.4 g
Sugars15.8 g
Dietary fiber17.5 g
Net carbs (carbohydrates minus fiber)29.9g
Fat8.8 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol0 mg
Sodium421 mg
Calcium70 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C8.4 mg

Where to buy

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Ingredients

Ascorbic Acid, Baking Soda, Butter Flavor, Cellulose Gum, Chocolate Liquor, Cocoa Butter, Cocoa Processed With Alkali, Corn Fiber, Corn Starch And Monocalcium Phosphate, Emulsifier Blend, Enriched Bleached Flour, Enzyme, Folic Acid, Food Starch Modified, Glycerin, Inulin Syrup, Leavening, Maltitol, Monk Fruit Extract, Mono- And Diglycerides, Natural Chocolate Type Flavor, Natural Flavors, Niacin, Nonfat Milk, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Propylene Glycol Monoester, Rebaudioside-a, Reduced Iron, Resistant Maltodextrin, Riboflavin, Salt, Semi-sweet Chocolate Chips, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Carboxmethylcellulose, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vanilla Extract, Water, Wheat Flour, Wheat Protein Isolate, Wheat Starch, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Breakfast Muffin, Double Chocolate?

Per 100 g of Breakfast Muffin, Double Chocolate there are 298 calories.

How much protein is in Breakfast Muffin, Double Chocolate?

Per 100 g of Breakfast Muffin, Double Chocolate there are 12.28 g protein.

How many carbohydrates are in Breakfast Muffin, Double Chocolate?

Per 100 g of Breakfast Muffin, Double Chocolate there are 47.37 g carbohydrates. Of which 15.79 g sugars.

How much sugar is in Breakfast Muffin, Double Chocolate?

Per 100 g of Breakfast Muffin, Double Chocolate there are 15.79 g sugars.

How much sodium (salt) is in Breakfast Muffin, Double Chocolate?

Per 100 g of Breakfast Muffin, Double Chocolate there are 421.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Breakfast Muffin, Double Chocolate?

Per 100 g of Breakfast Muffin, Double Chocolate there are 17.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Breakfast Muffin, Double Chocolate?

The main ingredients in Breakfast Muffin, Double Chocolate are: Ascorbic Acid, Baking Soda, Butter Flavor, Cellulose Gum, Chocolate Liquor.

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Level of processing

5
Ultra-Processed
49 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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