Sprinkles Be Mine — Nutrition Facts & Ingredients
Per serving (1 tsp, 4 g): 15 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Artificial Flavors, Canola Oil, Carnauba Wax, Carrageenan, Cellulose Gum, Confectioner's Glaze, Corn Starch, Dextrose, FD&C Red #3, FD&C Yellow #5, Fractionated Palm Oil, Glucose Syrup, Gum Arabic, Icing Sugar, Mica Based Pearlescent Pigments, Palm Kernel Oil, Palm Oil, Red 40, Rice, Rice Flour, Salt, Shellac, Soy Lecithin, Sugar
Frequently asked questions
How many calories are in Sprinkles Be Mine?
Per 100 g of Sprinkles Be Mine there are 375 calories.
How much protein is in Sprinkles Be Mine?
Per 100 g of Sprinkles Be Mine there are 0.0 g protein.
How many carbohydrates are in Sprinkles Be Mine?
Per 100 g of Sprinkles Be Mine there are 100.0 g carbohydrates. Of which 75.0 g sugars.
How much sugar is in Sprinkles Be Mine?
Per 100 g of Sprinkles Be Mine there are 75.0 g sugars.
How much sodium (salt) is in Sprinkles Be Mine?
Per 100 g of Sprinkles Be Mine there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sprinkles Be Mine?
Per 100 g of Sprinkles Be Mine there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sprinkles Be Mine?
The main ingredients in Sprinkles Be Mine are: Artificial Colors, Artificial Flavors, Canola Oil, Carnauba Wax, Carrageenan.
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Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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