JACK DANIEL'S

Tennessee Honey Cake — Nutrition Facts & Ingredients

UPC 854621004004 Manufacturer: The Great Spirits Baking Company LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Tennessee Honey Cake
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 slice, 80 g): 280 calories. Per 100 g: 350 calories, 2.5 g protein, 13.8 g fat.

Label highlights: High in added sugars — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (80g)

Amount per servingCalories
280
% Daily Value*
Total Fat 11g 14%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 230000mg 10000%
Total Carbohydrate 41g 15%
Dietary Fiber 0g 0%
Total Sugars 25g
Includes 25.0g Added Sugars 50%
Protein 2g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein2.5 g
Carbohydrates51.2 g
Sugars31.2 g
Added sugars31.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)51.2g
Fat13.8 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol50 mg
Sodium287500 mg
Calcium0 mg
Potassium0 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Soda, Citric Acid, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Glucono-delta-lactone, Glycerin, Iron, Jack Daniel's Tennessee Honey, Leavening, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate Riboflavin, Vital Wheat Gluten, Water, Whey

Frequently asked questions

How many calories are in Tennessee Honey Cake?

Per 100 g of Tennessee Honey Cake there are 350 calories.

How much protein is in Tennessee Honey Cake?

Per 100 g of Tennessee Honey Cake there are 2.5 g protein.

How many carbohydrates are in Tennessee Honey Cake?

Per 100 g of Tennessee Honey Cake there are 51.25 g carbohydrates. Of which 31.25 g sugars.

How much sugar is in Tennessee Honey Cake?

Per 100 g of Tennessee Honey Cake there are 31.25 g sugars.

How much sodium (salt) is in Tennessee Honey Cake?

Per 100 g of Tennessee Honey Cake there are 287500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tennessee Honey Cake?

Per 100 g of Tennessee Honey Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tennessee Honey Cake?

The main ingredients in Tennessee Honey Cake are: Baking Soda, Citric Acid, Eggs, Enriched Wheat Flour Bleached, Flour.

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