FRESH & EASY

Sliced Pound Cake — Nutrition Facts & Ingredients

UPC 5051379085469 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2.65 ONZ, 75 g): 330 calories. Per 100 g: 440 calories, 5.3 g protein, 22.7 g fat.

Label highlights:

Nutrition Facts

Serving size2.65 ONZ (75g)

Amount per servingCalories
330
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 250mg 11%
Total Carbohydrate 41.0g 15%
Dietary Fiber 0g 0%
Total Sugars 25.0g
Protein 4.0g
Calcium 39.8mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

440 calories in 100 g
Protein5.3 g
Carbohydrates54.7 g
Sugars33.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.7g
Fat22.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol60 mg
Sodium333 mg
Calcium53 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Baking Powder, Baking Soda, Buttermilk, Canola Oil, Carrageenan, Corn Starch, Eggs, Enriched Unbleached Flour, Evaporated Milk, Folic Acid, Ground Lemon, Lemon, Low Fat Milk, Milk Dipotassium Phosphate, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Milk, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, Vitamin D3, Water, Wheat Flour

Frequently asked questions

How many calories are in Sliced Pound Cake?

Per 100 g of Sliced Pound Cake there are 440 calories.

How much protein is in Sliced Pound Cake?

Per 100 g of Sliced Pound Cake there are 5.33 g protein.

How many carbohydrates are in Sliced Pound Cake?

Per 100 g of Sliced Pound Cake there are 54.67 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Sliced Pound Cake?

Per 100 g of Sliced Pound Cake there are 33.33 g sugars.

How much sodium (salt) is in Sliced Pound Cake?

Per 100 g of Sliced Pound Cake there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced Pound Cake?

Per 100 g of Sliced Pound Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sliced Pound Cake?

The main ingredients in Sliced Pound Cake are: Baking Powder, Baking Soda, Buttermilk, Canola Oil, Carrageenan.

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Level of processing

5
Ultra-Processed
27 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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