Artichoke Spinach — Nutrition Facts & Ingredients
2 Tbsp · 28 g
- Calories
- 60per serving
- Protein
- 1 gper serving
- Carbs
- 1 gper serving
- Fat
- 5.0 gper serving
Where to buy
Per serving (2 Tbsp, 28 g): 60 calories. Per 100 g: 214 calories, 3.6 g protein, 17.9 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Artichoke Spinach
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artichoke, Artichoke Hearts, Black Pepper, Carob Bean Xanthan Guar Gums, Carrageenan, Cheddar Cheese, Cheese Culture, Citric Acid, Cream, Cream Base, Cream Cheese, Cultured Grade A Non Fat Dry Milk Powder, Cultured Milk, Cultured Pasteurized Milk, Enzymes, Gelatin, Guar Gum, Lactic Acid, Locust Bean Gum, Microgard, Milk, Modified Corn Starch, Pasteurized Milk And Cream, Powdered Cellulose, Salt, Skim Milk, Sour Cream, Spinach, Stabilizers, Water
Frequently asked questions
How many calories are in Artichoke Spinach?
Per 100 g of Artichoke Spinach there are 214 calories.
How much protein is in Artichoke Spinach?
Per 100 g of Artichoke Spinach there are 3.57 g protein.
How many carbohydrates are in Artichoke Spinach?
Per 100 g of Artichoke Spinach there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Artichoke Spinach?
Per 100 g of Artichoke Spinach there are 3.57 g sugars.
How much sodium (salt) is in Artichoke Spinach?
Per 100 g of Artichoke Spinach there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Artichoke Spinach?
The main ingredients in Artichoke Spinach are: Artichoke, Artichoke Hearts, Black Pepper, Carob Bean Xanthan Guar Gums, Carrageenan.
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