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Wheat Bread Loaf, Wheat — Nutrition Facts & Ingredients

UPC 21130130191 Manufacturer: Safeway, Inc. Breads & Buns Updated Sep 27, 2026

Calories
80per serving
Protein
10 gper 100 g
Carbs
50 gper 100 g
Fat
3.3 gper 100 g

Where to buy

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Per serving (1 Slice, 30 g): 80 calories. Per 100 g: 267 calories, 10 g protein, 3.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Slice (30g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 15g 5%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 3g
Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 1.0mg 6%
Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein10 g
Carbohydrates50 g
Sugars6.7 g
Added sugars6.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)46.7g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium400 mg
Calcium433 mg
Potassium133 mg
Iron3.3 mg
Vitamin D0 mcg

Where to buy Wheat Bread Loaf, Wheat

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Crushed Wheat, Dough Conditioners, Each Of The Following: Vital Wheat Gluten, Enriched Unbleached Wheat Flour, Enzymes, Folic Acid, Honey, Malted Barley Flour, Molasses, Mold Inhibitor, Monocalcium Phosphate, Niacin, Raisin Juice Concentrate, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Yeast, Yeast Nutrient

Frequently asked questions

How many calories are in Wheat Bread Loaf, Wheat?

Per 100 g of Wheat Bread Loaf, Wheat there are 267 calories.

How much protein is in Wheat Bread Loaf, Wheat?

Per 100 g of Wheat Bread Loaf, Wheat there are 10.0 g protein.

How many carbohydrates are in Wheat Bread Loaf, Wheat?

Per 100 g of Wheat Bread Loaf, Wheat there are 50.0 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Wheat Bread Loaf, Wheat?

Per 100 g of Wheat Bread Loaf, Wheat there are 6.67 g sugars.

How much sodium (salt) is in Wheat Bread Loaf, Wheat?

Per 100 g of Wheat Bread Loaf, Wheat there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wheat Bread Loaf, Wheat?

Per 100 g of Wheat Bread Loaf, Wheat there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wheat Bread Loaf, Wheat?

The main ingredients in Wheat Bread Loaf, Wheat are: Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Crushed Wheat.

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Level of processing

5
Ultra-Processed
28 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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