Chef Inspired Chili — Nutrition Facts & Ingredients
Per serving (4 oz, 113 g): 150 calories. Per 100 g: 133 calories, 10.6 g protein, 7.1 g fat.
Nutrition Facts
Serving size4 oz (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
80% Lean Meat / 20% Fat, All Purpose Wheat, Beans, Beef, Bell Or Sweet, Black, Black Pepper, Canned, Cheddar, Cheese, Chili Powder, Crumbles, Diced, Dried, Flour, Green, Ground, Jalapeno, Low Sodium, Marinara, Mature, Mature Seeds, Mccormick Montreal Steak Seasoning, Mild, Onions, Pan-browned, Parsley Flakes, Pepper, Picante, Red, Red Kidney, Salsa, Salt, Sauce, Shredded, Solids And Liquid, Sweet Raw, Tabasco Or Pepper, Table, Tomatoes, Unenriched, White
Frequently asked questions
How many calories are in Chef Inspired Chili?
Per 100 g of Chef Inspired Chili there are 133 calories.
How much protein is in Chef Inspired Chili?
Per 100 g of Chef Inspired Chili there are 10.62 g protein.
How many carbohydrates are in Chef Inspired Chili?
Per 100 g of Chef Inspired Chili there are 7.96 g carbohydrates. Of which 1.77 g sugars.
How much sugar is in Chef Inspired Chili?
Per 100 g of Chef Inspired Chili there are 1.77 g sugars.
How much sodium (salt) is in Chef Inspired Chili?
Per 100 g of Chef Inspired Chili there are 230.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chef Inspired Chili?
Per 100 g of Chef Inspired Chili there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chef Inspired Chili?
The main ingredients in Chef Inspired Chili are: 80% Lean Meat / 20% Fat, All Purpose Wheat, Beans, Beef, Bell Or Sweet.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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