TASTYKAKE

Iced Honey Bun, Honey — Nutrition Facts & Ingredients

UPC 25600007822 Manufacturer: Tasty Baking Company Breads & Buns Updated Sep 27, 2026

Iced Honey Bun, Honey
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
240per serving
Protein
3.5 gper 100 g
Carbs
54.4 gper 100 g
Fat
21.1 gper 100 g

Where to buy

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Per serving (1/3 Honey Bun (57g/2.0 oz) Per serving, 57 g): 240 calories. Per 100 g: 421 calories, 3.5 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/3 Honey Bun (57g/2.0 oz) Per serving (57g)

Amount per servingCalories
240
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Includes 14.0g Added Sugars 28%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein3.5 g
Carbohydrates54.4 g
Sugars24.6 g
Added sugars24.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)52.6g
Fat21.1 g
Saturated fat10.5 g
Trans fat0 g
Cholesterol0 mg
Sodium298 mg
Calcium175 mg
Potassium0 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Iced Honey Bun, Honey

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Artificial Flavors, Ascorbic Acid, Baking Soda, Bleached Wheat Flour, Calcium Carbonate, Cinnamon, Colored With Turmeric And Annatto, Corn Starch, Datem, Dextrose, Distilled Monoglycerides, Dry Honey, Each Of The Following: Yeast, Enriched Wheat Flour, Enzymes, Folic Acid, Leavening, Malted Barley Flour, Monoglycerides, Niacin, Palm Oil And Soybean Oil, Preserved With Calcium Propionate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate And Potassium Sorbate, Soy Flour, Soy Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Oil, Water, Wheat Flour, Wheat Starch

Frequently asked questions

How many calories are in Iced Honey Bun, Honey?

Per 100 g of Iced Honey Bun, Honey there are 421 calories.

How much protein is in Iced Honey Bun, Honey?

Per 100 g of Iced Honey Bun, Honey there are 3.51 g protein.

How many carbohydrates are in Iced Honey Bun, Honey?

Per 100 g of Iced Honey Bun, Honey there are 54.39 g carbohydrates. Of which 24.56 g sugars.

How much sugar is in Iced Honey Bun, Honey?

Per 100 g of Iced Honey Bun, Honey there are 24.56 g sugars.

How much sodium (salt) is in Iced Honey Bun, Honey?

Per 100 g of Iced Honey Bun, Honey there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Iced Honey Bun, Honey?

Per 100 g of Iced Honey Bun, Honey there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Iced Honey Bun, Honey?

The main ingredients in Iced Honey Bun, Honey are: Agar, Artificial Flavors, Ascorbic Acid, Baking Soda, Bleached Wheat Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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