PURE FARMLAND

Maple Plant-Based Breakfast Patties, Maple — Nutrition Facts & Ingredients

UPC 70247407238 Manufacturer: Smithfield Farmland Corp. Bacon, Sausages & Ribs Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Patty (42g), 42 g): 80 calories. Per 100 g: 190 calories, 14.3 g protein, 11.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Patty (42g) (42g)

Amount per servingCalories

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 190mg 8%

Total Carbohydrate 5.0g 2%

Dietary Fiber 1.0g 4%

Total Sugars 2.0g

Includes 1.0g Added Sugars 2%

Protein 6.0g

Vitamin D 0mcg 0%

Calcium 79.8mg 6%

Iron 1.2mg 7%

Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g

Protein14.3 g

Carbohydrates11.9 g

Sugars4.8 g

Added sugars2.4 g

Dietary fiber2.4 g

Net carbs (carbohydrates minus fiber)9.5g

Fat11.9 g

Saturated fat6.0 g

Trans fat0 g

Cholesterol0 mg

Sodium452 mg

Calcium190 mg

Potassium381 mg

Iron2.9 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Maple Plant-Based Breakfast Patties, Maple?

Per 100 g of Maple Plant-Based Breakfast Patties, Maple there are 190 calories.

How much protein is in Maple Plant-Based Breakfast Patties, Maple?

Per 100 g of Maple Plant-Based Breakfast Patties, Maple there are 14.29 g protein.

How many carbohydrates are in Maple Plant-Based Breakfast Patties, Maple?

Per 100 g of Maple Plant-Based Breakfast Patties, Maple there are 11.9 g carbohydrates. Of which 4.76 g sugars.

How much sugar is in Maple Plant-Based Breakfast Patties, Maple?

Per 100 g of Maple Plant-Based Breakfast Patties, Maple there are 4.76 g sugars.

How much sodium (salt) is in Maple Plant-Based Breakfast Patties, Maple?

Per 100 g of Maple Plant-Based Breakfast Patties, Maple there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Maple Plant-Based Breakfast Patties, Maple?

Per 100 g of Maple Plant-Based Breakfast Patties, Maple there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Maple Plant-Based Breakfast Patties, Maple?

The main ingredients in Maple Plant-Based Breakfast Patties, Maple are: Acacia Gum, And Potato, Canola Oil, Citric Acid, Coconut Oil.

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Level of processing

Highly Processed

25 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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