ANTONINA'S

Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate

UPC 818703013728 Manufacturer: P & A Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
320per serving
Protein
2.5 gper 100 g
Carbs
53.8 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (1/8th slice (80g), 80 g): 320 calories. Per 100 g: 400 calories, 2.5 g protein, 20 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/8th slice (80g) (80g)

Amount per servingCalories
320
% Daily Value*
Total Fat 16g 21%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 300mg 13%
Total Carbohydrate 43g 16%
Dietary Fiber 2g 7%
Total Sugars 31g
Includes 30g Added Sugars 60%
Protein 2g
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 1.8mg 10%
Potassium 49.6mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein2.5 g
Carbohydrates53.8 g
Sugars38.8 g
Added sugars37.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)51.2g
Fat20 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol38 mg
Sodium375 mg
Calcium50 mg
Potassium62 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Soluble Fiber, Baking Powder, Baking Soda, Butter Oil, Buttermilk, Cake: Cane Sugar, Cane Sugar, Chocolate Buttercream: Powdered Sugar, Chocolate Liquor, Cocoa Butter, Cocoa Powder, Coffee, Corn Starch, Cultured Lowfat Milk, Cyclodextrin, Decorations: Semisweet And White Chocolate, Eggs, Emulsifier, Enzymes, Ethyl Alcohol, Gluten Free Flour Blend, Lactose, Milk, Milk Sugar, Monocalcium Phosphate, Natural Flavors, Non-gmo Canola Oil, Palm Oil, Potato Starch, Processed With Alkali, Salt, Soy Lecithin, Sugar, Tapioca Starch, Unsalted Butter, Vanilla Bean Extractives, Vanilla Extract, Water, White Rice Flour, Whole Milk Powder, Xanthan Gum

Frequently asked questions

How many calories are in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

Per 100 g of Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate there are 400 calories.

How much protein is in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

Per 100 g of Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate there are 2.5 g protein.

How many carbohydrates are in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

Per 100 g of Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate there are 53.75 g carbohydrates. Of which 38.75 g sugars.

How much sugar is in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

Per 100 g of Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate there are 38.75 g sugars.

How much sodium (salt) is in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

Per 100 g of Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

Per 100 g of Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate?

The main ingredients in Gluten Free Chocolate With Chocolate Buttercream Cake, Chocolate are: A Soluble Fiber, Baking Powder, Baking Soda, Butter Oil, Buttermilk.

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Level of processing

5
Ultra-Processed
41 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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