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Banana Nut Muffins, Banana Nut — Nutrition Facts & Ingredients

UPC 41512176401 Manufacturer: Smart & Final Iris Corporation Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
420per serving
Protein
4.4 gper 100 g
Carbs
45.1 gper 100 g
Fat
19.5 gper 100 g

Where to buy

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Per serving (1 muffin, 113 g): 420 calories. Per 100 g: 372 calories, 4.4 g protein, 19.5 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 60% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 muffin (113g)

Amount per servingCalories
420
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 65.5mg 22%
Sodium 380mg 17%
Total Carbohydrate 51.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 31.0g
Includes 29.9g Added Sugars 60%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 30.5mg 2%
Iron 1.6mg 9%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

372 calories in 100 g
Protein4.4 g
Carbohydrates45.1 g
Sugars27.4 g
Added sugars26.5 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)44.2g
Fat19.5 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol58 mg
Sodium336 mg
Calcium27 mg
Potassium97 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Banana Nut Muffins, Banana Nut

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Ascorbic Acid, Baking Soda, Banana, Banana Puree, Bleached Enriched Wheat Flour, Citric Acid, Creme Base, Dairy Product Solids, Each Of The Following: Leavening, Each Of The Following: Wheat Starch, Egg Whites, Emulsifier, Flavored Banana Puree, Folic Acid, Food Starch Modified, High Fructose Corn Syrup, Milk, Mono- And Diglycerides, Niacin, Potassium Sorbate, Preservative, Preservatives, Propylene Glycol Esters Of Fatty Acids, Reduced Iron, Riboflavin, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Walnuts, Water, Wheat Flour, Whole Eggs, Yellow 5

Frequently asked questions

How many calories are in Banana Nut Muffins, Banana Nut?

Per 100 g of Banana Nut Muffins, Banana Nut there are 372 calories.

How much protein is in Banana Nut Muffins, Banana Nut?

Per 100 g of Banana Nut Muffins, Banana Nut there are 4.42 g protein.

How many carbohydrates are in Banana Nut Muffins, Banana Nut?

Per 100 g of Banana Nut Muffins, Banana Nut there are 45.13 g carbohydrates. Of which 27.43 g sugars.

How much sugar is in Banana Nut Muffins, Banana Nut?

Per 100 g of Banana Nut Muffins, Banana Nut there are 27.43 g sugars.

How much sodium (salt) is in Banana Nut Muffins, Banana Nut?

Per 100 g of Banana Nut Muffins, Banana Nut there are 336.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Banana Nut Muffins, Banana Nut?

Per 100 g of Banana Nut Muffins, Banana Nut there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Banana Nut Muffins, Banana Nut?

The main ingredients in Banana Nut Muffins, Banana Nut are: Artificial Flavors, Ascorbic Acid, Baking Soda, Banana, Banana Puree.

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Level of processing

5
Ultra-Processed
40 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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