DUNFORD

8 Wheat Hamburger Buns — Nutrition Facts & Ingredients

UPC 72759006510 Manufacturer: Dunford Bakers Inc. Breads & Buns Updated Sep 27, 2026

8 Wheat Hamburger Buns
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Bun, 85 g): 200 calories. Per 100 g: 235 calories, 10.6 g protein, 2.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Bun (85g)

Amount per servingCalories
200
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 37.0g 13%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g
Includes 4.0g Added Sugars 8%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 74.8mg 6%
Iron 2.0mg 11%
Potassium 119mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein10.6 g
Carbohydrates43.5 g
Sugars4.7 g
Added sugars4.7 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)38.8g
Fat2.9 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol0 mg
Sodium424 mg
Calcium88 mg
Potassium140 mg
Iron2.4 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for 8 Wheat Hamburger Buns

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Distilled Vinegar, Dough Conditioners, Each Of The Following: Salt, Enriched Unbleached Wheat Flour, Enzymes, Folic Acid, L-cysteine, Mold Inhibitor, Monoglycerides, Niacin, Oat Fiber, Reduced Iron, Riboflavin, Sesame Flour, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Flour, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in 8 Wheat Hamburger Buns?

Per 100 g of 8 Wheat Hamburger Buns there are 235 calories.

How much protein is in 8 Wheat Hamburger Buns?

Per 100 g of 8 Wheat Hamburger Buns there are 10.59 g protein.

How many carbohydrates are in 8 Wheat Hamburger Buns?

Per 100 g of 8 Wheat Hamburger Buns there are 43.53 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in 8 Wheat Hamburger Buns?

Per 100 g of 8 Wheat Hamburger Buns there are 4.71 g sugars.

How much sodium (salt) is in 8 Wheat Hamburger Buns?

Per 100 g of 8 Wheat Hamburger Buns there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 8 Wheat Hamburger Buns?

Per 100 g of 8 Wheat Hamburger Buns there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 8 Wheat Hamburger Buns?

The main ingredients in 8 Wheat Hamburger Buns are: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Distilled Vinegar, Dough Conditioners.

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Level of processing

5
Ultra-Processed
26 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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