CUGINO'S

Italian Sausage Rottni Meal!, Italian Sausage — Nutrition Facts & Ingredients

UPC 758300050033 Manufacturer: Cugino's Gourmet Foods, Inc. Pasta Dinners Updated Sep 27, 2026

Italian Sausage Rottni Meal!, Italian Sausage
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
240per serving
Protein
18.3 gper 100 g
Carbs
59.1 gper 100 g
Fat
5.6 gper 100 g

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Per serving (1/4 package, 71 g): 240 calories. Per 100 g: 338 calories, 18.3 g protein, 5.6 g fat.

Label highlights: High in sodium — 39% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 package (71g)

Amount per servingCalories
240
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 900mg 39%
Total Carbohydrate 42.0g 15%
Dietary Fiber 4.0g 14%
Total Sugars 9.0g
Includes 2.0g Added Sugars 4%
Protein 13g
Vitamin D 0mcg 0%
Calcium 1209mg 93%
Iron 3.0mg 17%
Potassium 507mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

338 calories in 100 g
Protein18.3 g
Carbohydrates59.1 g
Sugars12.7 g
Added sugars2.8 g
Dietary fiber5.6 g
Net carbs (carbohydrates minus fiber)53.5g
Fat5.6 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol0 mg
Sodium1268 mg
Calcium1703 mg
Potassium714 mg
Iron4.2 mg
Vitamin D0 mcg

Where to buy Italian Sausage Rottni Meal!, Italian Sausage

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Ingredients

And Silicon Dioxide Added To Prevent Caking, Caramel Color, Cheese Contures, Citric Acid, Disodium Phosphate, Enriched Durum Wheat Semolina, Enriched With Iron, Enzymes, Folic Acid, Hydrolyzed Soy Protein, Lactic Acid, Milk, Modified Corn Starch, Natural Flavors, Niacin, Onion And Garlic Powders, Paprika Extractive, Parmesan Cheese Powder, Pasta, Plant-based Sausage Crumbles, Riboflavin, Salt, Seasoning, Soy Flour, Soybean Oil, Spices, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Powder, Water, Whey, Yeast Extract

Frequently asked questions

How many calories are in Italian Sausage Rottni Meal!, Italian Sausage?

Per 100 g of Italian Sausage Rottni Meal!, Italian Sausage there are 338 calories.

How much protein is in Italian Sausage Rottni Meal!, Italian Sausage?

Per 100 g of Italian Sausage Rottni Meal!, Italian Sausage there are 18.31 g protein.

How many carbohydrates are in Italian Sausage Rottni Meal!, Italian Sausage?

Per 100 g of Italian Sausage Rottni Meal!, Italian Sausage there are 59.15 g carbohydrates. Of which 12.68 g sugars.

How much sugar is in Italian Sausage Rottni Meal!, Italian Sausage?

Per 100 g of Italian Sausage Rottni Meal!, Italian Sausage there are 12.68 g sugars.

How much sodium (salt) is in Italian Sausage Rottni Meal!, Italian Sausage?

Per 100 g of Italian Sausage Rottni Meal!, Italian Sausage there are 1268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Sausage Rottni Meal!, Italian Sausage?

Per 100 g of Italian Sausage Rottni Meal!, Italian Sausage there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sausage Rottni Meal!, Italian Sausage?

The main ingredients in Italian Sausage Rottni Meal!, Italian Sausage are: And Silicon Dioxide Added To Prevent Caking, Caramel Color, Cheese Contures, Citric Acid, Disodium Phosphate.

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Level of processing

5
Ultra-Processed
33 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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