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Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar — Nutrition Facts & Ingredients

UPC 850016944306 Manufacturer: Vermont Cheese Products, Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Calories
130per serving
Protein
6.7 gper 100 g
Carbs
60 gper 100 g
Fat
23.3 gper 100 g

Where to buy

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Per serving (1 cup, 30 g): 130 calories. Per 100 g: 433 calories, 6.7 g protein, 23.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (30g)

Amount per servingCalories
130
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 160mg 7%
Total Carbohydrate 18g 7%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Includes 9g Added Sugars 18%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0.3mg 2%
Potassium 50.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g
Protein6.7 g
Carbohydrates60 g
Sugars33.3 g
Added sugars30 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)56.7g
Fat23.3 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol17 mg
Sodium533 mg
Calcium133 mg
Potassium167 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Buttermilk Solids, Caramel Color, Caramel Corn Brown Sugar, Cheddar Cheese, Cheese Corn: Non-gmo Popcorn, Cheese Culture, Enzymes Whey, Imitation Vanilla, Lactic Acid, Light Corn Syrup, Natural & Artificial Flavor, Non-gmo Popcorn, Pasteurized Cream, Pasteurized Milk, Propylene Glycol, Prune Juice, Pure Cane Sugar, Salt, Sea Salt, Sodium Phosphate, Soy Lecithin Or Sunflower Lecithin, Soybean Oil, Sunflower Or Canola Oil, Water

Frequently asked questions

How many calories are in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

Per 100 g of Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar there are 433 calories.

How much protein is in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

Per 100 g of Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar there are 6.67 g protein.

How many carbohydrates are in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

Per 100 g of Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar there are 60.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

Per 100 g of Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar there are 33.33 g sugars.

How much sodium (salt) is in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

Per 100 g of Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

Per 100 g of Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar?

The main ingredients in Sea Salt Caramel Cheddar Popcorn, Sea Salt Caramel Cheddar are: Butter, Buttermilk Solids, Caramel Color, Caramel Corn Brown Sugar, Cheddar Cheese.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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