Asian Veggie Burgers — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 11.3 gper 100 g
- Carbs
- 18.3 gper 100 g
- Fat
- 8.4 gper 100 g
Where to buy
Per serving (1 Burger (71g), 71 g): 140 calories. Per 100 g: 197 calories, 11.3 g protein, 8.4 g fat.
Nutrition Facts
Serving size1 Burger (71g) (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Asian Veggie Burgers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Broccoli, Brown Rice, Carrots, Cooked Brown Rice, Dehydrated Soy Sauce, Expeller-pressed Canola Oil, Ginger, Oat Bran, Onions, Peas, Potato Flakes, Red Peppers, Rice Vinegar, Roasted Garlic, Salt, Scallions, Sesame Oil, Soy Sauce, Soybeans, Spices, Sugar Maltodextrin, Water, Water Chestnuts, Wheat Gluten
Frequently asked questions
How many calories are in Asian Veggie Burgers?
Per 100 g of Asian Veggie Burgers there are 197 calories.
How much protein is in Asian Veggie Burgers?
Per 100 g of Asian Veggie Burgers there are 11.27 g protein.
How many carbohydrates are in Asian Veggie Burgers?
Per 100 g of Asian Veggie Burgers there are 18.31 g carbohydrates. Of which 2.82 g sugars.
How much sugar is in Asian Veggie Burgers?
Per 100 g of Asian Veggie Burgers there are 2.82 g sugars.
How much sodium (salt) is in Asian Veggie Burgers?
Per 100 g of Asian Veggie Burgers there are 535.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Asian Veggie Burgers?
Per 100 g of Asian Veggie Burgers there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Asian Veggie Burgers?
The main ingredients in Asian Veggie Burgers are: Broccoli, Brown Rice, Carrots, Cooked Brown Rice, Dehydrated Soy Sauce.
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