Chicken Meatballs — Nutrition Facts & Ingredients
Per serving (6 Meatballs (80g), 80 g): 140 calories. Per 100 g: 175 calories, 12.5 g protein, 7.5 g fat.
Nutrition Facts
Serving size6 Meatballs (80g) (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Basil, Black Pepper, Browned In Expeller Pressed Canola Oil, Carrots, Celery, Chicken, Garlic Powder, Molasses, Nonfat Dry Milk, Onions, Oregano, Parsley, Rice Starch, Sea Salt, Thyme, Vegetables, Water, Whole Grain Bread Crumbs, Whole Wheat Flour, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Chicken Meatballs?
Per 100 g of Chicken Meatballs there are 175 calories.
How much protein is in Chicken Meatballs?
Per 100 g of Chicken Meatballs there are 12.5 g protein.
How many carbohydrates are in Chicken Meatballs?
Per 100 g of Chicken Meatballs there are 7.5 g carbohydrates. Of which 1.25 g sugars.
How much sugar is in Chicken Meatballs?
Per 100 g of Chicken Meatballs there are 1.25 g sugars.
How much sodium (salt) is in Chicken Meatballs?
Per 100 g of Chicken Meatballs there are 550.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Meatballs?
Per 100 g of Chicken Meatballs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Meatballs?
The main ingredients in Chicken Meatballs are: Basil, Black Pepper, Browned In Expeller Pressed Canola Oil, Carrots, Celery.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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