DEEP INDIAN KITCHEN SECTION

Plant-Based Chik'N Vindaloo — Nutrition Facts & Ingredients

UPC 11433136211 Manufacturer: Deep Foods Inc. Vegetarian Frozen Meats Updated Sep 27, 2026

Plant-Based Chik'N Vindaloo
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tray, 255 g): 280 calories. Per 100 g: 110 calories, 5.5 g protein, 3.5 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 tray (255g)

Amount per servingCalories
280
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 609mg 26%
Total Carbohydrate 35.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 14g
Vitamin D 0mcg 0%
Calcium 30.6mg 2%
Iron 1.3mg 7%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

110 calories in 100 g
Protein5.5 g
Carbohydrates13.7 g
Sugars0.8 g
Added sugars0 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)13.3g
Fat3.5 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol2 mg
Sodium239 mg
Calcium12 mg
Potassium47 mg
Iron0.5 mg
Vitamin D0 mcg

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Ingredients

Basmati Rice, Chik'n Vindaloo - Onions, Coconut Milk, Expeller-pressed Canola Oil, Garlic, Green Chillies, Mustard Seeds, Paprika Oleoresin, Plant-based Chik'n, Salt, Soy Protein Isolate, Spices, Tamarind, Tapioca Starch, Tomato Juice, Tomato Puree, Tomatoes, Turmeric, Turmeric Rice - Water, Vinegar, Vital Wheat Gluten, Water

Frequently asked questions

How many calories are in Plant-Based Chik'N Vindaloo?

Per 100 g of Plant-Based Chik'N Vindaloo there are 110 calories.

How much protein is in Plant-Based Chik'N Vindaloo?

Per 100 g of Plant-Based Chik'N Vindaloo there are 5.49 g protein.

How many carbohydrates are in Plant-Based Chik'N Vindaloo?

Per 100 g of Plant-Based Chik'N Vindaloo there are 13.73 g carbohydrates. Of which 0.78 g sugars.

How much sugar is in Plant-Based Chik'N Vindaloo?

Per 100 g of Plant-Based Chik'N Vindaloo there are 0.78 g sugars.

How much sodium (salt) is in Plant-Based Chik'N Vindaloo?

Per 100 g of Plant-Based Chik'N Vindaloo there are 239.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant-Based Chik'N Vindaloo?

Per 100 g of Plant-Based Chik'N Vindaloo there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant-Based Chik'N Vindaloo?

The main ingredients in Plant-Based Chik'N Vindaloo are: Basmati Rice, Chik'n Vindaloo - Onions, Coconut Milk, Expeller-pressed Canola Oil, Garlic.

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Level of processing

4
Highly Processed
22 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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