SUPERB DESSERTS

Belgian Chocolate Mousse Cake, Chocolate — Nutrition Facts & Ingredients

UPC 25537168795 Manufacturer: Taste It Presents Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 slice (85g), 85 g): 280 calories. Per 100 g: 329 calories, 4.7 g protein, 17.6 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (85g) (85g)

Amount per servingCalories
280
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 45.0mg 15%
Sodium 320mg 14%
Total Carbohydrate 36.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 22.0g
Protein 4.0g
Calcium 79.9mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

329 calories in 100 g
Protein4.7 g
Carbohydrates42.4 g
Sugars25.9 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)40.0g
Fat17.6 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol53 mg
Sodium376 mg
Calcium94 mg
Iron2.1 mg
Vitamin A42 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Acidic Sodium Aluminum Prosphate, Baking Soda, Belgian Semi-sweet Chocolate, Cane Sugar, Caramel Color, Cocoa, Cocoa Mass, Cocoa Powder, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Enriched Wheat Flour, Folic Acid, Gelatin, Guar Gum, Leavening, Lecithin, Modified Food Starch, Mono- And Diglycerides, Natural Vanilla, Niacin, Non Fat Milk, Palm Oil, Pasteurized Cream, Pasteurized Eggs, Processed With Alkali, Propylene Glycol Monoesters, Reduced Iron, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Unsweetened Chocolate Paste, Vegetable Fat, Vegetable Oil, Wheat Flour, Whey Protein, Xanthan Gum

Frequently asked questions

How many calories are in Belgian Chocolate Mousse Cake, Chocolate?

Per 100 g of Belgian Chocolate Mousse Cake, Chocolate there are 329 calories.

How much protein is in Belgian Chocolate Mousse Cake, Chocolate?

Per 100 g of Belgian Chocolate Mousse Cake, Chocolate there are 4.71 g protein.

How many carbohydrates are in Belgian Chocolate Mousse Cake, Chocolate?

Per 100 g of Belgian Chocolate Mousse Cake, Chocolate there are 42.35 g carbohydrates. Of which 25.88 g sugars.

How much sugar is in Belgian Chocolate Mousse Cake, Chocolate?

Per 100 g of Belgian Chocolate Mousse Cake, Chocolate there are 25.88 g sugars.

How much sodium (salt) is in Belgian Chocolate Mousse Cake, Chocolate?

Per 100 g of Belgian Chocolate Mousse Cake, Chocolate there are 376.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Belgian Chocolate Mousse Cake, Chocolate?

Per 100 g of Belgian Chocolate Mousse Cake, Chocolate there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Belgian Chocolate Mousse Cake, Chocolate?

The main ingredients in Belgian Chocolate Mousse Cake, Chocolate are: Acidic Sodium Aluminum Prosphate, Baking Soda, Belgian Semi-sweet Chocolate, Cane Sugar, Caramel Color.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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