Ramen Noodle Soup, Oriental — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 11.6 gper 100 g
- Carbs
- 60.5 gper 100 g
- Fat
- 16.3 gper 100 g
Where to buy
Per serving (1/2 BLOCK OF NOODLES WITH SEASONING, 43 g): 190 calories. Per 100 g: 442 calories, 11.6 g protein, 16.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 39% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 BLOCK OF NOODLES WITH SEASONING (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ramen Noodle Soup, Oriental
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef Extract, Canola, Caramel Color, Chive, Cottonseed, Dehydrated Soy Sauce, Dehydrated Vegetables, Disodium Guanylate, Disodium Inosinate, Folic Acid, Garlic, Hexameta, Hydrolyzed Corn, Lactose, Maltodextrin, Mono, Monosodium Glutamate, Natural Flavors, Niacin, Onion, Palm, Palm Preserved By TBHQ, Potassium Carbonate, Ramen Noodle Ingredients: Enriched Wheat Flour, Reduced Iron, Riboflavin, Salt, Sodium, Sodium Carbonate, Soup Base Ingredients: Salt, Soy Sauce, Soybeans, Spices, Sugar, Thiamine Mononitrate, Tripoly Phosphate, Turmeric, Vegetable Oil, Water, Wheat, Wheat And Soy Protein, Wheat Flour, Yeast Extract
Frequently asked questions
How many calories are in Ramen Noodle Soup, Oriental?
Per 100 g of Ramen Noodle Soup, Oriental there are 442 calories.
How much protein is in Ramen Noodle Soup, Oriental?
Per 100 g of Ramen Noodle Soup, Oriental there are 11.63 g protein.
How many carbohydrates are in Ramen Noodle Soup, Oriental?
Per 100 g of Ramen Noodle Soup, Oriental there are 60.47 g carbohydrates. Of which 2.33 g sugars.
How much sugar is in Ramen Noodle Soup, Oriental?
Per 100 g of Ramen Noodle Soup, Oriental there are 2.33 g sugars.
How much sodium (salt) is in Ramen Noodle Soup, Oriental?
Per 100 g of Ramen Noodle Soup, Oriental there are 2070.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ramen Noodle Soup, Oriental?
Per 100 g of Ramen Noodle Soup, Oriental there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ramen Noodle Soup, Oriental?
The main ingredients in Ramen Noodle Soup, Oriental are: Beef Extract, Canola, Caramel Color, Chive, Cottonseed.
Reviews
Similar products
Blount Seafood Corporation
Broccoli Cheddar Soup
99Calories
3.9Protein
6.0Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Maruchan, Inc.
Nutrition facts for other products from Maruchan, Inc.:
- Ramen Noodle Soup, Beef
- Ramen Noodle Soup With Shrimp, Shrimp
- Ramen Noodles With Vegetables Bowl, Beef
- Home Style Japanese Noodles Savory Soy Sauce Yakisoba, Savory Soy Sauce
- Maruchan, Instant Lunch, Raman Noodles With Vegetables, Chicken Vegetable, Chicken Vegetable
- Ramen Noodle Soup, Roast Beef