GOOD & GATHER

Cranberry Jalapeno Dip, Cranberry Jalapeno — Nutrition Facts & Ingredients

UPC 85239168349 Manufacturer: Target Stores Cheese Updated Sep 27, 2026

Cranberry Jalapeno Dip, Cranberry Jalapeno
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
80per serving
Protein
3.3 gper 100 g
Carbs
16.7 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (2 Tbsp, 30 g): 80 calories. Per 100 g: 267 calories, 3.3 g protein, 20 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 230mg 10%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Includes 3g Added Sugars 6%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein3.3 g
Carbohydrates16.7 g
Sugars13.3 g
Added sugars10 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.7g
Fat20 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol67 mg
Sodium767 mg
Calcium133 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Cranberry Jalapeno Dip, Cranberry Jalapeno

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Chloride, Cheese Culture, Citric Acid, Cranberries, Cream Cheese, Cultured Pasteurized Milk, Dried Cranberries, Enzymes, Grade A Cultured Cream, Granulated Garlic, Jalapeno Peppers, Lemon Juice Concentrate, Locust Bean Gum Guar Gum Xanthan Gum, Natural Flavors, Nisin Preparation, Non-hydrogenated Sunflower Oil, Onion Powder, Pasteurized Milk And Cream, Salt, Sour Cream, Spice, Sugar, To Preserve Quality, Vinegar, Water, White Cheddar Cheese, Xanthan Gum

Frequently asked questions

How many calories are in Cranberry Jalapeno Dip, Cranberry Jalapeno?

Per 100 g of Cranberry Jalapeno Dip, Cranberry Jalapeno there are 267 calories.

How much protein is in Cranberry Jalapeno Dip, Cranberry Jalapeno?

Per 100 g of Cranberry Jalapeno Dip, Cranberry Jalapeno there are 3.33 g protein.

How many carbohydrates are in Cranberry Jalapeno Dip, Cranberry Jalapeno?

Per 100 g of Cranberry Jalapeno Dip, Cranberry Jalapeno there are 16.67 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Cranberry Jalapeno Dip, Cranberry Jalapeno?

Per 100 g of Cranberry Jalapeno Dip, Cranberry Jalapeno there are 13.33 g sugars.

How much sodium (salt) is in Cranberry Jalapeno Dip, Cranberry Jalapeno?

Per 100 g of Cranberry Jalapeno Dip, Cranberry Jalapeno there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cranberry Jalapeno Dip, Cranberry Jalapeno?

Per 100 g of Cranberry Jalapeno Dip, Cranberry Jalapeno there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cranberry Jalapeno Dip, Cranberry Jalapeno?

The main ingredients in Cranberry Jalapeno Dip, Cranberry Jalapeno are: Calcium Chloride, Cheese Culture, Citric Acid, Cranberries, Cream Cheese.

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Level of processing

5
Ultra-Processed
27 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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