CLEARLY CUISINE

Braised Beef — Nutrition Facts & Ingredients

UPC 617389897000 Manufacturer: Ruprecht Company Other Deli Updated Sep 27, 2026

Per serving (1 CONTEINER, 280 g): 260 calories. Per 100 g: 93 calories, 6.8 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 CONTEINER (280g)

Amount per servingCalories
260
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 39.2mg 13%
Sodium 400mg 17%
Total Carbohydrate 32.0g 12%
Dietary Fiber 8.1g 29%
Total Sugars 3.0g
Protein 19.0g
Calcium 101mg 8%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

93 calories in 100 g
Protein6.8 g
Carbohydrates11.4 g
Sugars1.1 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)8.5g
Fat2.5 g
Saturated fat0.5 g
Trans fat0 g
Cholesterol14 mg
Sodium143 mg
Calcium36 mg
Iron1.3 mg
Vitamin A64 mcg
Vitamin C3.2 mg

Where to buy

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Ingredients

Autolyzed Yeast Extract, Beef Marinade, Beef Stock, Black Pepper, Braised Beef Beef, Cane Sugar, Canola Oil, Carrageenan, Colusari Red Rice, Dehydrated, Dehydrated Garlic, Garlic, Garlic Powder, Green And Red Bell Pepper, Green Beans, Green Onion, Hearty Grains & Wild Mushrooms, Kamut Khorasan Wheat, Modified Corn Starch, Molasses, Mushroom, Mushrooms, Onion, Onion Powder, Rice Flour, Salt, Seasoning, Soybean Oil, Spice, Spice Extract, Spices, Steak Spice, Tapioca And Rice, Thyme, Tomato, Unmodified Food Starch, Water, White Pepper, Wild Rice, Xanthan Gum

Frequently asked questions

How many calories are in Braised Beef?

Per 100 g of Braised Beef there are 93 calories.

How much protein is in Braised Beef?

Per 100 g of Braised Beef there are 6.79 g protein.

How many carbohydrates are in Braised Beef?

Per 100 g of Braised Beef there are 11.43 g carbohydrates. Of which 1.07 g sugars.

How much sugar is in Braised Beef?

Per 100 g of Braised Beef there are 1.07 g sugars.

How much sodium (salt) is in Braised Beef?

Per 100 g of Braised Beef there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Braised Beef?

Per 100 g of Braised Beef there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Braised Beef?

The main ingredients in Braised Beef are: Autolyzed Yeast Extract, Beef Marinade, Beef Stock, Black Pepper, Braised Beef Beef.

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Level of processing

5
Ultra-Processed
40 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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