MEIJER

Fried Chicken — Nutrition Facts & Ingredients

UPC 713733855280 Manufacturer: Meijer, Inc. Cooked & Prepared Updated Sep 27, 2026

Per serving (3 oz, 84 g): 230 calories. Per 100 g: 274 calories, 13.1 g protein, 17.9 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 oz (84g)

Amount per servingCalories

230

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 40.3mg 13%

Sodium 610mg 27%

Total Carbohydrate 8.0g 3%

Dietary Fiber 0g 0%

Total Sugars 1g

Protein 11.0g

Calcium 0mg 0%

Iron 0.4mg 2%

Potassium 100.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g

Protein13.1 g

Carbohydrates9.5 g

Sugars1.2 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)9.5g

Fat17.9 g

Saturated fat4.2 g

Trans fat0 g

Cholesterol48 mg

Sodium726 mg

Calcium0 mg

Potassium119 mg

Iron0.4 mg

Vitamin A21 mcg

Vitamin C0 mg

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Frequently asked questions

How many calories are in Fried Chicken?

Per 100 g of Fried Chicken there are 274 calories.

How much protein is in Fried Chicken?

Per 100 g of Fried Chicken there are 13.1 g protein.

How many carbohydrates are in Fried Chicken?

Per 100 g of Fried Chicken there are 9.52 g carbohydrates. Of which 1.19 g sugars.

How much sugar is in Fried Chicken?

Per 100 g of Fried Chicken there are 1.19 g sugars.

How much sodium (salt) is in Fried Chicken?

Per 100 g of Fried Chicken there are 726.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fried Chicken?

Per 100 g of Fried Chicken there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fried Chicken?

The main ingredients in Fried Chicken are: Autolyzed Yeast Extract, Autolyzed Yeast Extract And Torula Yeast, Baking Soda, Bleached Enriched Wheat Flour, Bleached Wheat Flour.