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Garlic Breadsticks, Garlic — Nutrition Facts & Ingredients

UPC 41512132353 Manufacturer: Smart & Final Iris Corporation Frozen Bread & Dough Updated Sep 27, 2026

Garlic Breadsticks, Garlic
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
160per serving
Protein
8 gper 100 g
Carbs
44 gper 100 g
Fat
12 gper 100 g

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Per serving (1 breadstick, 50 g): 160 calories. Per 100 g: 320 calories, 8 g protein, 12 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 breadstick (50g)

Amount per servingCalories
160
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 4g
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 1.5mg 8%
Potassium 40mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

320 calories in 100 g
Protein8 g
Carbohydrates44 g
Sugars2 g
Added sugars2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)42.0g
Fat12 g
Saturated fat2 g
Trans fat0 g
Cholesterol0 mg
Sodium360 mg
Calcium20 mg
Potassium80 mg
Iron3 mg
Vitamin D0 mcg

Where to buy Garlic Breadsticks, Garlic

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid Added As A Dough Conditioner, Beta Carotene, Bread: Enriched Wheat Flour, Cheese Cultures, Corn Protein, Crushed Garlic, Enzymes, Folic Acid, Lactic Acid, Malted Barley Flour, Microbial Enzymes, Mono- And Diglycerides, Natural Flavors, Natural Garlic Flavor, Niacin, Onion Powder, Palm, Parmesan Cheese, Pasteurized Part-skim Milk, Reduced Iron, Riboflavin, Salt, Soybean, Soybean Oil, Spice, Spread: Vegetable Oil Blend, Sugar, Sunflower Lecithin, Sweet Cream Buttermilk, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Garlic Breadsticks, Garlic?

Per 100 g of Garlic Breadsticks, Garlic there are 320 calories.

How much protein is in Garlic Breadsticks, Garlic?

Per 100 g of Garlic Breadsticks, Garlic there are 8.0 g protein.

How many carbohydrates are in Garlic Breadsticks, Garlic?

Per 100 g of Garlic Breadsticks, Garlic there are 44.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Garlic Breadsticks, Garlic?

Per 100 g of Garlic Breadsticks, Garlic there are 2.0 g sugars.

How much sodium (salt) is in Garlic Breadsticks, Garlic?

Per 100 g of Garlic Breadsticks, Garlic there are 360.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Breadsticks, Garlic?

Per 100 g of Garlic Breadsticks, Garlic there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Breadsticks, Garlic?

The main ingredients in Garlic Breadsticks, Garlic are: Ascorbic Acid Added As A Dough Conditioner, Beta Carotene, Bread: Enriched Wheat Flour, Cheese Cultures, Corn Protein.

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Level of processing

5
Ultra-Processed
34 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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