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Apple Cake — Nutrition Facts & Ingredients

UPC 897474001035 Manufacturer: Big Hit Records Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.2 CAKE, 80 g): 297 calories. Per 100 g: 371 calories, 3.8 g protein, 16.2 g fat.

Label highlights:

Nutrition Facts

Serving size0.2 CAKE (80g)

Amount per servingCalories
297
% Daily Value*
Total Fat 13g 17%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 32.8mg 11%
Sodium 0mg 0%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Total Sugars 22g
Protein 3g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

371 calories in 100 g
Protein3.8 g
Carbohydrates43.8 g
Sugars27.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)41.2g
Fat16.2 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol41 mg
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Acidity Regulator, Acidulant, Ammonium Bicarbonate, Antioxidant, Apple, Baking Soda, Citric Acid, Cream Of Tartar, Gelificant, Glaze, Glucose-fructose Syrup, Glycerin, Moisturizer, Natural Flavour, Natural Lemon Flavour, Pasteurized Eggs, Pectin, Potassium Sorbate, Preservative, Raising Agent, Salt, Sodium Citrates, Sorbic Acid, Sorbitol, Sugar, Sunflower, Sweetener, Vegetable Oil, Water, Wheat Flour

Frequently asked questions

How many calories are in Apple Cake?

Per 100 g of Apple Cake there are 371 calories.

How much protein is in Apple Cake?

Per 100 g of Apple Cake there are 3.75 g protein.

How many carbohydrates are in Apple Cake?

Per 100 g of Apple Cake there are 43.75 g carbohydrates. Of which 27.5 g sugars.

How much sugar is in Apple Cake?

Per 100 g of Apple Cake there are 27.5 g sugars.

How much sodium (salt) is in Apple Cake?

Per 100 g of Apple Cake there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple Cake?

Per 100 g of Apple Cake there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple Cake?

The main ingredients in Apple Cake are: Acidity Regulator, Acidulant, Ammonium Bicarbonate, Antioxidant, Apple.

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Level of processing

5
Ultra-Processed
30 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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