Nuts & Seeds — Nutrition Facts & Ingredients
Per serving (0.25 cup, 30 g): 150 calories. Per 100 g: 500 calories, 13.3 g protein, 26.7 g fat.
Nutrition Facts
Serving size0.25 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Citric Acid, Cranberries, Dried Cranberries, Dried Pineapple, Elderberry Juice Concentrate, Golden Raisins, Macadamias, Maltodextrin, Peanut Oil Cottonseed Oil Canola Oil Soybean Oil, Peanuts, Pineapple, Processing Aid, Raisins, Salt, Sugar, Sulfur Dioxide, Sunflower Oil
Frequently asked questions
How many calories are in Nuts & Seeds?
Per 100 g of Nuts & Seeds there are 500 calories.
How much protein is in Nuts & Seeds?
Per 100 g of Nuts & Seeds there are 13.33 g protein.
How many carbohydrates are in Nuts & Seeds?
Per 100 g of Nuts & Seeds there are 50.0 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Nuts & Seeds?
Per 100 g of Nuts & Seeds there are 33.33 g sugars.
How much sodium (salt) is in Nuts & Seeds?
Per 100 g of Nuts & Seeds there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Nuts & Seeds?
Per 100 g of Nuts & Seeds there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Nuts & Seeds?
The main ingredients in Nuts & Seeds are: Almonds, Citric Acid, Cranberries, Dried Cranberries, Dried Pineapple.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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