GOODLES

Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch — Nutrition Facts & Ingredients

UPC 850031990098 Manufacturer: Gooder Foods, Inc. All Noodles Updated Sep 27, 2026

Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
260per serving
Protein
18.7 gper 100 g
Carbs
62.7 gper 100 g
Fat
5.3 gper 100 g

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Per serving (75 g): 260 calories. Per 100 g: 347 calories, 18.7 g protein, 5.3 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size75g

Amount per servingCalories
260
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 9.8mg 3%
Sodium 570mg 25%
Total Carbohydrate 47.0g 17%
Dietary Fiber 8.0g 29%
Total Sugars 5.0g
Includes 0g Added Sugars 0%
Protein 14.0g
Vitamin D 2.2mcg 11%
Calcium 103mg 8%
Iron 3mg 17%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

347 calories in 100 g
Protein18.7 g
Carbohydrates62.7 g
Sugars6.7 g
Added sugars0 g
Dietary fiber10.7 g
Net carbs (carbohydrates minus fiber)52.0g
Fat5.3 g
Saturated fat2 g
Trans fat0 g
Cholesterol13 mg
Sodium760 mg
Calcium137 mg
Potassium347 mg
Iron4 mg
Vitamin A213 mcg
Vitamin C13.3 mg
Vitamin D3 mcg

Where to buy Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Broccoli, Buttermilk, Cheddar Cheese Blend, Chickpea Protein, Chile Pepper Blend, Chlorella, Cranberry, Cream Cheese, Cultured Milk, Disodium Phosphate, Enzymes, Goodles Noodles, Hatch Chiles, Kale, Lactic Acid, Locust Bean Gum, Maitake Mushroom, Natural Flavors, Non-gmo Ground Corn, Nonfat Dried Milk, Nutrients Extracted From, Nutritional Yeast, Poblano Chiles, Pumpkin, Salt, Shiitake Mushroom, Spinach, Sunflower Seed, Sweet Potato, Tapioca Flour, Wheat Flour, Wheat Protein, Whey

Frequently asked questions

How many calories are in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

Per 100 g of Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch there are 347 calories.

How much protein is in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

Per 100 g of Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch there are 18.67 g protein.

How many carbohydrates are in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

Per 100 g of Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch there are 62.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

Per 100 g of Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch there are 6.67 g sugars.

How much sodium (salt) is in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

Per 100 g of Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch there are 760.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

Per 100 g of Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch?

The main ingredients in Down The Hatch Creamy Hatch Chile Popper Mac, Down The Hatch are: Broccoli, Buttermilk, Cheddar Cheese Blend, Chickpea Protein, Chile Pepper Blend.

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Level of processing

5
Ultra-Processed
33 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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