KROGER

Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk — Nutrition Facts & Ingredients

UPC 11110124050 Manufacturer: The Kroger Co. Cookies & Biscuits Updated Sep 27, 2026

Calories
140per serving
Protein
6.7 gper 100 g
Carbs
63.3 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (1 cookie, 30 g): 140 calories. Per 100 g: 467 calories, 6.7 g protein, 20 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cookie (30g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 180mg 8%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 11.0g
Includes 6g Added Sugars 12%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.7mg 4%
Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein6.7 g
Carbohydrates63.3 g
Sugars36.7 g
Added sugars20 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)60.0g
Fat20 g
Saturated fat11.7 g
Trans fat0 g
Cholesterol33 mg
Sodium600 mg
Calcium100 mg
Potassium133 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Powder, Baking Soda, Brown Sugar, Butter, Carob Bean Guar Gum, Chocolate Liquor, Cocoa Butter, Cream, Cream Cheese, Eggs, Emusifier, Enriched Wheat Flour, Folic Acid, Granulated Sugar, Invert Syrup, Leavening, Malted Barley Flour, Milk, Molasses, Niacin, Palm Oil, Pasturized Cultured Milk And Cream, Redued Iron, Riboflavin, Salt, Semi-sweet Chocolate Chunks, Soy Lecithin, Stabilizers, Sugar, Thiamine Mononitrate, Vanilla Extract, Wheat

Frequently asked questions

How many calories are in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk there are 467 calories.

How much protein is in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk there are 6.67 g protein.

How many carbohydrates are in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk there are 63.33 g carbohydrates. Of which 36.67 g sugars.

How much sugar is in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk there are 36.67 g sugars.

How much sodium (salt) is in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

Per 100 g of Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk?

The main ingredients in Chocolate Chunk Supreme Soft Baked Cookies, Chocolate Chunk are: Baking Powder, Baking Soda, Brown Sugar, Butter, Carob Bean Guar Gum.

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Level of processing

5
Ultra-Processed
32 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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