Whipped Cheesecake — Nutrition Facts & Ingredients
- Calories
- 250per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 36.5 gper 100 g
- Fat
- 18.8 gper 100 g
Where to buy
Per serving (1/8 pie, 85 g): 250 calories. Per 100 g: 294 calories, 3.5 g protein, 18.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 50% DV (high at 20% DV or more)
- Added sugars: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/8 pie (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whipped Cheesecake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ammonium Bicarbonate, Baking Soda, Beef Gelatin, Brown Sugar, Canola Oil, Casein, Citric Acid, Cream, Cream Cheese, Dextrose, Dry Whole Milk, Food Starch Modified, Glucono-delta-lactone, Glucose Syrup, Invert Sugar, Milk Protein, Mono- And Diglycerides, Natural Flavors, Palm Oil, Salt, Sour Cream, Soy Lecithin, Sugar, Water, Wheat Flour, Whey
Frequently asked questions
How many calories are in Whipped Cheesecake?
Per 100 g of Whipped Cheesecake there are 294 calories.
How much protein is in Whipped Cheesecake?
Per 100 g of Whipped Cheesecake there are 3.53 g protein.
How many carbohydrates are in Whipped Cheesecake?
Per 100 g of Whipped Cheesecake there are 36.47 g carbohydrates. Of which 21.18 g sugars.
How much sugar is in Whipped Cheesecake?
Per 100 g of Whipped Cheesecake there are 21.18 g sugars.
How much sodium (salt) is in Whipped Cheesecake?
Per 100 g of Whipped Cheesecake there are 141.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whipped Cheesecake?
Per 100 g of Whipped Cheesecake there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whipped Cheesecake?
The main ingredients in Whipped Cheesecake are: Ammonium Bicarbonate, Baking Soda, Beef Gelatin, Brown Sugar, Canola Oil.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
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