KETO PINT

Peanut Butter Cup Ice Cream, Peanut Butter Cup — Nutrition Facts & Ingredients

UPC 860000268752 Manufacturer: UpStar Nutrition, LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 100 g): 270 calories. Per 100 g: 270 calories, 9 g protein, 24 g fat.

Label highlights: High in saturated fat — 55% DV per serving High in cholesterol — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (100g)

Amount per servingCalories
270
% Daily Value*
Total Fat 24g 31%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 150mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 14%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 9g
Vitamin D 1mcg 5%
Calcium 49mg 4%
Iron 1mg 6%
Potassium 190mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

270 calories in 100 g
Protein9 g
Carbohydrates15 g
Sugars2 g
Added sugars0 g
Dietary fiber4 g
Net carbs (carbohydrates minus fiber)11.0g
Fat24 g
Saturated fat11 g
Trans fat0 g
Cholesterol115 mg
Sodium150 mg
Calcium49 mg
Potassium190 mg
Iron1 mg
Vitamin D1 mcg

Where to buy Peanut Butter Cup Ice Cream, Peanut Butter Cup

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Ingredients

Almond Flour, Baking Soda, Brownie Dough, Butter, Cocoa Processed With Alkali, Cream, Egg Yolks, Erythritol, Milk Protein Concentrate, Monk Fruit, Natural Flavors, Non-gmo Chicory Root Fiber, Non-gmo Guar Gum, Non-gmo Gum Acacia, Peanut Butter, Peanut Butter Base, Peanuts, Salt, Sea Salt, Stevia, Sunflower Lecithin, Vegetable Glycerine, Water

Frequently asked questions

How many calories are in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

Per 100 g of Peanut Butter Cup Ice Cream, Peanut Butter Cup there are 270 calories.

How much protein is in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

Per 100 g of Peanut Butter Cup Ice Cream, Peanut Butter Cup there are 9.0 g protein.

How many carbohydrates are in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

Per 100 g of Peanut Butter Cup Ice Cream, Peanut Butter Cup there are 15.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

Per 100 g of Peanut Butter Cup Ice Cream, Peanut Butter Cup there are 2.0 g sugars.

How much sodium (salt) is in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

Per 100 g of Peanut Butter Cup Ice Cream, Peanut Butter Cup there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

Per 100 g of Peanut Butter Cup Ice Cream, Peanut Butter Cup there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peanut Butter Cup Ice Cream, Peanut Butter Cup?

The main ingredients in Peanut Butter Cup Ice Cream, Peanut Butter Cup are: Almond Flour, Baking Soda, Brownie Dough, Butter, Cocoa Processed With Alkali.

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Level of processing

4
Highly Processed
23 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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