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Butter Crackers, Butter — Nutrition Facts & Ingredients

UPC 7702011046710 Manufacturer: Tug Records Crackers & Biscotti Updated Sep 27, 2026

Butter Crackers, Butter
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 Crackers (27 g), 27 g): 130 calories. Per 100 g: 481 calories, 7.4 g protein, 16.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size4 Crackers (27 g) (27g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

481 calories in 100 g
Protein7.4 g
Carbohydrates74.1 g
Sugars3.7 g
Added sugars3.7 g
Dietary fiber3.7 g
Net carbs (carbohydrates minus fiber)70.4g
Fat16.7 g
Saturated fat7.4 g
Trans fat0 g
Cholesterol0 mg
Sodium852 mg
Calcium0 mg
Potassium0 mg
Iron3.3 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Alpha Amylase, Artificial Flavors, Baking Soda, Emulsifier, Enriched Wheat Flour, Ferrous Fumarate, Flour Treatment Agent, Folic Acid, Invert Sugar, Iodized Salt, Leavening Agent, Milk Powder, Niacin, Palm And Canola Non-hydrogenated, Palm Non-hydrogenated, Protease, Riboflavin, Soy Lecithin, Sugar, Thiamine, Thiamine Mononitrate, Vegetable Oil, Vegetable Shortening, Water, Yeast

Frequently asked questions

How many calories are in Butter Crackers, Butter?

Per 100 g of Butter Crackers, Butter there are 481 calories.

How much protein is in Butter Crackers, Butter?

Per 100 g of Butter Crackers, Butter there are 7.41 g protein.

How many carbohydrates are in Butter Crackers, Butter?

Per 100 g of Butter Crackers, Butter there are 74.07 g carbohydrates. Of which 3.7 g sugars.

How much sugar is in Butter Crackers, Butter?

Per 100 g of Butter Crackers, Butter there are 3.7 g sugars.

How much sodium (salt) is in Butter Crackers, Butter?

Per 100 g of Butter Crackers, Butter there are 852.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Crackers, Butter?

Per 100 g of Butter Crackers, Butter there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Crackers, Butter?

The main ingredients in Butter Crackers, Butter are: Alpha Amylase, Artificial Flavors, Baking Soda, Emulsifier, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
25 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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