Vegetarian Corn Muffin Mix, Vegetarian — Nutrition Facts & Ingredients
Per serving (1/4 CUP MIX, 38 g): 160 calories. Per 100 g: 421 calories, 5.3 g protein, 11.8 g fat.
Nutrition Facts
Serving size1/4 CUP MIX (38g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Contains Less Than 2 % Of Each Of The Following: Baking Soda, Corn Starch, Degerminated Yellow Corn Meal, Dextrose, Folic Acid, Monocalcium Phosphate, Natural Flavors, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Acid Pyrophosphate, Soybean Oil, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Vegetable Shortening, Wheat Flour, Wheat Starch
Frequently asked questions
How many calories are in Vegetarian Corn Muffin Mix, Vegetarian?
Per 100 g of Vegetarian Corn Muffin Mix, Vegetarian there are 421 calories.
How much protein is in Vegetarian Corn Muffin Mix, Vegetarian?
Per 100 g of Vegetarian Corn Muffin Mix, Vegetarian there are 5.26 g protein.
How many carbohydrates are in Vegetarian Corn Muffin Mix, Vegetarian?
Per 100 g of Vegetarian Corn Muffin Mix, Vegetarian there are 71.05 g carbohydrates. Of which 18.42 g sugars.
How much sugar is in Vegetarian Corn Muffin Mix, Vegetarian?
Per 100 g of Vegetarian Corn Muffin Mix, Vegetarian there are 18.42 g sugars.
How much sodium (salt) is in Vegetarian Corn Muffin Mix, Vegetarian?
Per 100 g of Vegetarian Corn Muffin Mix, Vegetarian there are 895.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetarian Corn Muffin Mix, Vegetarian?
Per 100 g of Vegetarian Corn Muffin Mix, Vegetarian there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetarian Corn Muffin Mix, Vegetarian?
The main ingredients in Vegetarian Corn Muffin Mix, Vegetarian are: Contains Less Than 2 % Of Each Of The Following: Baking Soda, Corn Starch, Degerminated Yellow Corn Meal, Dextrose, Folic Acid.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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