JIFFY

White Cake Mix, White — Nutrition Facts & Ingredients

UPC 72486003103 Manufacturer: Chelsea Milling Company Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Per serving (0.2 MIX, 51 g): 210 calories. Per 100 g: 412 calories, 3.9 g protein, 8.8 g fat.

Label highlights: High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 MIX (51g)

Amount per servingCalories
210
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 40.0g 15%
Dietary Fiber 0g 0%
Total Sugars 23.0g
Includes 22.0g Added Sugars 44%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 19.9mg 2%
Iron 1.1mg 6%
Potassium 60.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

412 calories in 100 g
Protein3.9 g
Carbohydrates78.4 g
Sugars45.1 g
Added sugars43.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)78.4g
Fat8.8 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol0 mg
Sodium667 mg
Calcium39 mg
Potassium118 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Aluminum Sulfate, Baking Soda, Bleached Wheat Flour, Calcium Caseinate, Contains Less Than 2 % Of Each Of The Following: Dextrose, Corn Starch, Dicalcium Phosphate, Ethyl Alcohol, Folic Acid, Food Starch Modified, Maltodextrin, Milk Replacer Blend, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Propylene Glycol Monoesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Aluminum Phosphate, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Vegetable Shortening, Water, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in White Cake Mix, White?

Per 100 g of White Cake Mix, White there are 412 calories.

How much protein is in White Cake Mix, White?

Per 100 g of White Cake Mix, White there are 3.92 g protein.

How many carbohydrates are in White Cake Mix, White?

Per 100 g of White Cake Mix, White there are 78.43 g carbohydrates. Of which 45.1 g sugars.

How much sugar is in White Cake Mix, White?

Per 100 g of White Cake Mix, White there are 45.1 g sugars.

How much sodium (salt) is in White Cake Mix, White?

Per 100 g of White Cake Mix, White there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Cake Mix, White?

Per 100 g of White Cake Mix, White there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Cake Mix, White?

The main ingredients in White Cake Mix, White are: Aluminum Sulfate, Baking Soda, Bleached Wheat Flour, Calcium Caseinate, Contains Less Than 2 % Of Each Of The Following: Dextrose.

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Level of processing

5
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33 ingredients · 9 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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