PEPPERIDGE FARM

Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack

UPC 14100051916 Manufacturer: Pepperidge Farm Inc. Biscuits/Cookies Updated Sep 27, 2026

Per serving (Per Serving (51 Pieces / 30g), 30 g): 130 calories. Per 100 g: 433 calories, 10 g protein, 15 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains WheatContains Milk

Nutrition Facts

Serving sizePer Serving (51 Pieces / 30g) (30g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 250mg 11%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 1.2mg 7%
Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g
Protein10 g
Carbohydrates66.7 g
Sugars3.3 g
Added sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)63.4g
Fat15 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol17 mg
Sodium833 mg
Calcium133 mg
Potassium133 mg
Iron4 mg
Vitamin D0 mcg

Where to buy Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack

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Ingredients

Autolyzed Yeast Extract, Baking Soda, Calcium Lactate, Canola, Celery, Cheddar Cheese, Citric Acid, Cultured Milk, Cultures, Disodium Phosphate, Enzymes, Flour, Folic Acid, Garlic Powder, Green Bell Peppers, Jalapeno Peppers, Lactic Acid, Made With Smiles And Enriched Wheat Flour, Milk, Monocalcium Phosphate, Monterey Jack Cheese, Natural Flavors, Niacin, Onion Powder, Paprika Extract, Red Bell Peppers, Reduced Iron, Riboflavin, Salt, Spices, Sugar, Sunflower Soybean, Thiamine Mononitrate, Vegetable Oils, Whey, Yeast, Yeast Extract

Allergens

Contains: Wheat, Milk

Frequently asked questions

How many calories are in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

Per 100 g of Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack there are 433 calories.

How much protein is in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

Per 100 g of Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack there are 10.0 g protein.

How many carbohydrates are in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

Per 100 g of Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack there are 66.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

Per 100 g of Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack there are 3.33 g sugars.

How much sodium (salt) is in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

Per 100 g of Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack there are 833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

Per 100 g of Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack?

The main ingredients in Goldfish Flavor Blasted Cheddar Jack'd Crackers, Snack Crackers, 2.45 oz snack pack are: Autolyzed Yeast Extract, Baking Soda, Calcium Lactate, Canola, Celery.

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Level of processing

5
Ultra-Processed
37 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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