Bake Crafters

Biscuits, Buttermilk, Frozen Dough, Lower Sodium — Nutrition Facts & Ingredients

UPC 737410010281 Manufacturer: Bake Crafters Food Company Dough Based Products / Meals Updated Sep 27, 2026

Calories
170per serving
Protein
6.5 gper 100 g
Carbs
41.9 gper 100 g
Fat
9.7 gper 100 g

Where to buy

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Per serving (2.2 oz (62g), 1 Biscuit, 62 g): 170 calories. Per 100 g: 274 calories, 6.5 g protein, 9.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2.2 oz (62g), 1 Biscuit (62g)

Amount per servingCalories
170
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 93mg 7%
Iron 1.0mg 6%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g
Protein6.5 g
Carbohydrates41.9 g
Sugars3.2 g
Added sugars1.6 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)40.3g
Fat9.7 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol0 mg
Sodium419 mg
Calcium150 mg
Potassium419 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Biscuits, Buttermilk, Frozen Dough, Lower Sodium

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Calcium Acid Pyrophosphate, Datem, Dextrose, Dried Buttermilk, Enriched Wheat Flour, Folic Acid, Guar Gum, Iron, Leavening, Malted Barley Flour, Natural & Artificial Flavor, Natural Potassium Chloride, Natural Sea Salt, Niacin, Nonfat Dry Milk, Palm Oil, Potassium Bicarbonate, Riboflavin, Sea Salt Blend, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Soybean Oil, The Following: Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

Per 100 g of Biscuits, Buttermilk, Frozen Dough, Lower Sodium there are 274 calories.

How much protein is in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

Per 100 g of Biscuits, Buttermilk, Frozen Dough, Lower Sodium there are 6.45 g protein.

How many carbohydrates are in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

Per 100 g of Biscuits, Buttermilk, Frozen Dough, Lower Sodium there are 41.94 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

Per 100 g of Biscuits, Buttermilk, Frozen Dough, Lower Sodium there are 3.23 g sugars.

How much sodium (salt) is in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

Per 100 g of Biscuits, Buttermilk, Frozen Dough, Lower Sodium there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

Per 100 g of Biscuits, Buttermilk, Frozen Dough, Lower Sodium there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Biscuits, Buttermilk, Frozen Dough, Lower Sodium?

The main ingredients in Biscuits, Buttermilk, Frozen Dough, Lower Sodium are: Baking Soda, Calcium Acid Pyrophosphate, Datem, Dextrose, Dried Buttermilk.

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Level of processing

5
Ultra-Processed
29 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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