FARM BREAD

Classic Bread, Potato — Nutrition Facts & Ingredients

UPC 41172810172 Manufacturer: Associated Food Stores, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 45 g): 125 calories. Per 100 g: 278 calories, 11.1 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
125
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 22.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 5g
Calcium 19.8mg 2%
Iron 1.1mg 6%
Potassium 54mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

278 calories in 100 g
Protein11.1 g
Carbohydrates48.9 g
Sugars4.4 g
Dietary fiber4.4 g
Net carbs (carbohydrates minus fiber)44.5g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium511 mg
Calcium44 mg
Potassium120 mg
Iron2.4 mg
Vitamin A0 mcg

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Ingredients

Ascorbic Acid, Calcium Propionate, Cane Sugar, Citric Acid Ascorbic Acid, Enriched Unbleached Flour, Enzyme, Ferrous Sulfate, Folic Acid, Malt Barley Flour, Niacin, Non-gmo Canola Non-gmo Soybean Oil, Non-gmo Potato Flour, Plant-based, Riboflavin, Salt, Sugar Cane Fiber, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Classic Bread, Potato?

Per 100 g of Classic Bread, Potato there are 278 calories.

How much protein is in Classic Bread, Potato?

Per 100 g of Classic Bread, Potato there are 11.11 g protein.

How many carbohydrates are in Classic Bread, Potato?

Per 100 g of Classic Bread, Potato there are 48.89 g carbohydrates. Of which 4.44 g sugars.

How much sugar is in Classic Bread, Potato?

Per 100 g of Classic Bread, Potato there are 4.44 g sugars.

How much sodium (salt) is in Classic Bread, Potato?

Per 100 g of Classic Bread, Potato there are 511.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Bread, Potato?

Per 100 g of Classic Bread, Potato there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Bread, Potato?

The main ingredients in Classic Bread, Potato are: Ascorbic Acid, Calcium Propionate, Cane Sugar, Citric Acid Ascorbic Acid, Enriched Unbleached Flour.

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Level of processing

4
Highly Processed
20 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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