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Pumpkin Pound Cake — Nutrition Facts & Ingredients

UPC 810893027172 Manufacturer: Willpower In A Bottle, L.L.C. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2.7 ONZ, 76 g): 240 calories. Per 100 g: 316 calories, 4.0 g protein, 11.8 g fat.

Label highlights:

Nutrition Facts

Serving size2.7 ONZ (76g)

Amount per servingCalories
240
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15.2mg 5%
Sodium 260mg 11%
Total Carbohydrate 37.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Protein 3.0g
Calcium 19.8mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

316 calories in 100 g
Protein4.0 g
Carbohydrates48.7 g
Sugars27.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)47.4g
Fat11.8 g
Saturated fat4.6 g
Trans fat0 g
Cholesterol20 mg
Sodium342 mg
Calcium26 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Pumpkin Pound Cake

Prices and availability are set by the retailer.

Ingredients

Algin, Baking Powder, Baking Soda, Bleached Wheat Flour, Cellulose Gum, Corn Syrup Solids, Dextrose, Dry Egg Albumen, Dry Nonfat Milk, Dry Whole Eggs, Extracts Of Annatto And Turmeric, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Guar Gum, Iron, Milk, Modified Food Starch, Mono Calcium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm Oil And Soybean Oil With Propylene Glycol Mondesters, Pound Cake: Sugar, Ribolflavin, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Soy Flour, Soybean Lecithin, Sweet Whey, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour, Wheat Gluten, Xanthan Gum

Frequently asked questions

How many calories are in Pumpkin Pound Cake?

Per 100 g of Pumpkin Pound Cake there are 316 calories.

How much protein is in Pumpkin Pound Cake?

Per 100 g of Pumpkin Pound Cake there are 3.95 g protein.

How many carbohydrates are in Pumpkin Pound Cake?

Per 100 g of Pumpkin Pound Cake there are 48.68 g carbohydrates. Of which 27.63 g sugars.

How much sugar is in Pumpkin Pound Cake?

Per 100 g of Pumpkin Pound Cake there are 27.63 g sugars.

How much sodium (salt) is in Pumpkin Pound Cake?

Per 100 g of Pumpkin Pound Cake there are 342.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Pound Cake?

Per 100 g of Pumpkin Pound Cake there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Pound Cake?

The main ingredients in Pumpkin Pound Cake are: Algin, Baking Powder, Baking Soda, Bleached Wheat Flour, Cellulose Gum.

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Level of processing

5
Ultra-Processed
37 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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