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Hamburger Buns — Nutrition Facts & Ingredients

UPC 36846912917 Manufacturer: Kaase Baking Company Breads & Buns Updated Sep 27, 2026

Per serving (1 BUN, 50 g): 110 calories. Per 100 g: 220 calories, 12 g protein, 3 g fat.

Label highlights:

Nutrition Facts

Serving size1 BUN (50g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 11%
Total Sugars 3g
Protein 6g
Calcium 80mg 6%
Iron 1.1mg 6%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

220 calories in 100 g
Protein12 g
Carbohydrates42 g
Sugars6 g
Dietary fiber6 g
Net carbs (carbohydrates minus fiber)36.0g
Fat3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium420 mg
Calcium160 mg
Potassium240 mg
Iron2.2 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Corn Starch, High Fructose Corn Syrup, Honey, Molasses, Monocalcium Phosphate, Monoglycerides, Preservative, Salt, Sesame Seeds, Sodium Stearoyl Lactylate, Soybean Oil, The Following: Yeast, Water, Wheat Gluten, Whole Wheat Flour

Frequently asked questions

How many calories are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 220 calories.

How much protein is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 12.0 g protein.

How many carbohydrates are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 42.0 g carbohydrates. Of which 6.0 g sugars.

How much sugar is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 6.0 g sugars.

How much sodium (salt) is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 420.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 6.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hamburger Buns?

The main ingredients in Hamburger Buns are: Ammonium Sulfate, Ascorbic Acid, Calcium Phosphate, Calcium Propionate, Calcium Sulfate.

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Level of processing

4
Highly Processed
20 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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