Grilled Teriyaki Salmon With Rice & Vegetables — Nutrition Facts & Ingredients
- Calories
- 420per serving
- Protein
- 9.3 gper 100 g
- Carbs
- 16.4 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Per serving (1 CONTAINER, 280 g): 420 calories. Per 100 g: 150 calories, 9.3 g protein, 5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 42% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CONTAINER (280g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Grilled Teriyaki Salmon With Rice & Vegetables
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Asian Vegetable Blend, Black Pepper, Brown Rice, Cane Sugar, Caramel Color, Carrots, Cooked Brown Rice, Corn Starch, Edamame, Fresh Garlic, Garlic Teriyaki Sauce, Ginger, Grilled Salmon, Lemon Juice Concentrate, Red Peppers, Salmon, Salt, Sea Salt, Snow Peas, Soy Sauce, Soybeans, Tapioca Starch, Water, Wheat, Xanthan Gum, Yellow Peppers
Frequently asked questions
How many calories are in Grilled Teriyaki Salmon With Rice & Vegetables?
Per 100 g of Grilled Teriyaki Salmon With Rice & Vegetables there are 150 calories.
How much protein is in Grilled Teriyaki Salmon With Rice & Vegetables?
Per 100 g of Grilled Teriyaki Salmon With Rice & Vegetables there are 9.29 g protein.
How many carbohydrates are in Grilled Teriyaki Salmon With Rice & Vegetables?
Per 100 g of Grilled Teriyaki Salmon With Rice & Vegetables there are 16.43 g carbohydrates. Of which 6.43 g sugars.
How much sugar is in Grilled Teriyaki Salmon With Rice & Vegetables?
Per 100 g of Grilled Teriyaki Salmon With Rice & Vegetables there are 6.43 g sugars.
How much sodium (salt) is in Grilled Teriyaki Salmon With Rice & Vegetables?
Per 100 g of Grilled Teriyaki Salmon With Rice & Vegetables there are 346.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Grilled Teriyaki Salmon With Rice & Vegetables?
Per 100 g of Grilled Teriyaki Salmon With Rice & Vegetables there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Grilled Teriyaki Salmon With Rice & Vegetables?
The main ingredients in Grilled Teriyaki Salmon With Rice & Vegetables are: Asian Vegetable Blend, Black Pepper, Brown Rice, Cane Sugar, Caramel Color.
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