Country Crackers — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 10.7 g protein, 14.3 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Asiago Cheese, Canola Oil, Cultured Low Fat Buttermilk, Cultured Low Fat Milk, Cultured Milk, Enriched Flour Wheat Flour, Enzymes, Extra Virgin Olive Oil, Folic Acid, Malted Barley Flour, Niacin, Onion Powder, Oregano, Reduced Iron, Riboflavin, Salt, Salt And Natural Flavorings, Sea Salt, Thiamine Mononitrate, Water
Frequently asked questions
How many calories are in Country Crackers?
Per 100 g of Country Crackers there are 357 calories.
How much protein is in Country Crackers?
Per 100 g of Country Crackers there are 10.71 g protein.
How many carbohydrates are in Country Crackers?
Per 100 g of Country Crackers there are 50.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Country Crackers?
Per 100 g of Country Crackers there are 0.0 g sugars.
How much sodium (salt) is in Country Crackers?
Per 100 g of Country Crackers there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Country Crackers?
Per 100 g of Country Crackers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Country Crackers?
The main ingredients in Country Crackers are: Asiago Cheese, Canola Oil, Cultured Low Fat Buttermilk, Cultured Low Fat Milk, Cultured Milk.
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