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Frozen Yogurt, English Toffee Crunch — Nutrition Facts & Ingredients

UPC 70378230170 Manufacturer: Safeway, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
130per serving
Protein
4.8 gper 100 g
Carbs
37.1 gper 100 g
Fat
4.8 gper 100 g

Where to buy

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Per serving (0.5 cup, 62 g): 130 calories. Per 100 g: 210 calories, 4.8 g protein, 4.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (62g)

Amount per servingCalories
130
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 130mg 6%
Total Carbohydrate 23.0g 8%
Dietary Fiber 0g 0%
Total Sugars 19.0g
Protein 3.0g
Calcium 99.8mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

210 calories in 100 g
Protein4.8 g
Carbohydrates37.1 g
Sugars30.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)37.1g
Fat4.8 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol16 mg
Sodium210 mg
Calcium161 mg
Iron0 mg
Vitamin A48.3 mcg
Vitamin C1.9 mg

Where to buy Frozen Yogurt, English Toffee Crunch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidophilus, Almonds, Better, Brown Sugar, Bulgaricus, Butter, Butterscotch Flavor, Butterscotch Variegate, Carrageenan, Casei, Cellulose Gum, Citric Acid, Corn Starch, Corn Syrup, Cream, Cultured Skim Milk, Guar Gum, Lactis, Maltodextrin, Mono & Diglycerides, Natural Flavors, Propylene Glycol Monoesters, Ramnosus, Salt, Skim Milk, Soy Lechithin, Soy Lecithin, Sugar, Thermophilus, Toffee, Water, Water Brown Sugar, Xanthan Gum

Frequently asked questions

How many calories are in Frozen Yogurt, English Toffee Crunch?

Per 100 g of Frozen Yogurt, English Toffee Crunch there are 210 calories.

How much protein is in Frozen Yogurt, English Toffee Crunch?

Per 100 g of Frozen Yogurt, English Toffee Crunch there are 4.84 g protein.

How many carbohydrates are in Frozen Yogurt, English Toffee Crunch?

Per 100 g of Frozen Yogurt, English Toffee Crunch there are 37.1 g carbohydrates. Of which 30.65 g sugars.

How much sugar is in Frozen Yogurt, English Toffee Crunch?

Per 100 g of Frozen Yogurt, English Toffee Crunch there are 30.65 g sugars.

How much sodium (salt) is in Frozen Yogurt, English Toffee Crunch?

Per 100 g of Frozen Yogurt, English Toffee Crunch there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frozen Yogurt, English Toffee Crunch?

Per 100 g of Frozen Yogurt, English Toffee Crunch there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frozen Yogurt, English Toffee Crunch?

The main ingredients in Frozen Yogurt, English Toffee Crunch are: Acidophilus, Almonds, Better, Brown Sugar, Bulgaricus.

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Level of processing

5
Ultra-Processed
33 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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