THE BAKERY

Cake, Pumpkin — Nutrition Facts & Ingredients

UPC 78742065113 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
320per serving
Protein
3.6 gper 100 g
Carbs
54.2 gper 100 g
Fat
16.9 gper 100 g

Where to buy

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Per serving (0.5 CAKE, 83 g): 320 calories. Per 100 g: 386 calories, 3.6 g protein, 16.9 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 CAKE (83g)

Amount per servingCalories
320
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 39.8mg 13%
Sodium 290mg 13%
Total Carbohydrate 45.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 31.0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein3.6 g
Carbohydrates54.2 g
Sugars37.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)53.0g
Fat16.9 g
Saturated fat7.2 g
Trans fat0 g
Cholesterol48 mg
Sodium349 mg
Calcium24 mg
Iron1.3 mg
Vitamin A632 mcg
Vitamin C0 mg

Where to buy Cake, Pumpkin

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto Extract, Artificial Flavors, Baking Soda, Blue 1, Calcium Disodium EDTA, Carob Bean Gum, Cheese Culture, Cinnamon, Cream, Cream Cheese, Eggs, Enriched Bleached Wheat Flour, Folic Acid, From Milk, High Fructose Corn Syrup, Leavening, Margarine, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Palm Oil, Polysorbate 60, Preservative, Propylene Glycol Monoesters, Pumpkin, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean Oil, Spices, Sugar, TBHQ, The Following:s Kim Milk, Thiamine Mononitrate, Vegetable Shortening, Vitamin A Palmitate, Water, Wheat Flour, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Cake, Pumpkin?

Per 100 g of Cake, Pumpkin there are 386 calories.

How much protein is in Cake, Pumpkin?

Per 100 g of Cake, Pumpkin there are 3.61 g protein.

How many carbohydrates are in Cake, Pumpkin?

Per 100 g of Cake, Pumpkin there are 54.22 g carbohydrates. Of which 37.35 g sugars.

How much sugar is in Cake, Pumpkin?

Per 100 g of Cake, Pumpkin there are 37.35 g sugars.

How much sodium (salt) is in Cake, Pumpkin?

Per 100 g of Cake, Pumpkin there are 349.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cake, Pumpkin?

Per 100 g of Cake, Pumpkin there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cake, Pumpkin?

The main ingredients in Cake, Pumpkin are: Annatto Extract, Artificial Flavors, Baking Soda, Blue 1, Calcium Disodium EDTA.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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