Cookies, Chocolate Chip — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 28 g): 110 calories. Per 100 g: 393 calories, 3.6 g protein, 16.1 g fat.
Nutrition Facts
Serving size1 COOKIE (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Monocalcium Phosphate, As An Emulsifier Pure Vanilla Extract, Baking Powder, Baking Soda, Brown Sugar, Cellulose Gum, Chocolate Liquor, Cocoa Butter, Corn Starch, Enriched With, Folic Acid, Malted Barley Flour, Molasses, Niacin, Palm Oil, Pure Vanilla Extract, Reduced Iron, Riboflavin, Salt, Semi-sweet Chocolate Chips, Sodium Acid Pyrophosphate, Soya Lecithin, Sugar, Tapioca Corn Syrup, Thiamine Mononitrate, Unbleached Wheat Flour, Vitamin B1 Riboflavin, Water
Frequently asked questions
How many calories are in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 393 calories.
How much protein is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 3.57 g protein.
How many carbohydrates are in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 60.71 g carbohydrates. Of which 28.57 g sugars.
How much sugar is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 28.57 g sugars.
How much sodium (salt) is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookies, Chocolate Chip?
The main ingredients in Cookies, Chocolate Chip are: And Monocalcium Phosphate, As An Emulsifier Pure Vanilla Extract, Baking Powder, Baking Soda, Brown Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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