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Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream

UPC 21130242481 Manufacturer: Safeway, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.667 cup, 81 g): 160 calories. Per 100 g: 198 calories, 4.9 g protein, 6.2 g fat.

Label highlights: High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.667 cup (81g)

Amount per servingCalories
160
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 15.4mg 5%
Sodium 80.2mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Total Sugars 18.0g
Includes 14.0g Added Sugars 28%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 115mg 9%
Iron 0mg 0%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

198 calories in 100 g
Protein4.9 g
Carbohydrates29.6 g
Sugars22.2 g
Added sugars17.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.6g
Fat6.2 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol19 mg
Sodium99 mg
Calcium142 mg
Potassium198 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream

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Ingredients

Artificial Flavors, Baking Soda, Carrageenan, Cellulose Gum, Chocolate, Chocolaty Cookie Pieces, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Cream, Dextrose, Enriched Wheat Flour, Folic Acid, Guar Gum, Invert Sugar, Leavening, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Natural Vanilla Flavor, Niacin, Nonfat Milk, Polysorbate 80, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean And Palm Oil With TBHQ For Freshness, Sugar, Tapioca Starch, Tara Gum, Thiamine Mononitrate, Wheat Flour, Whey, Whey Protein Isolate, Xanthan Gum, Yellow Corn Flour

Frequently asked questions

How many calories are in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

Per 100 g of Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream there are 198 calories.

How much protein is in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

Per 100 g of Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream there are 4.94 g protein.

How many carbohydrates are in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

Per 100 g of Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream there are 29.63 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

Per 100 g of Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream there are 22.22 g sugars.

How much sodium (salt) is in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

Per 100 g of Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream there are 99.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

Per 100 g of Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream?

The main ingredients in Reduced Fat Ice Cream With Chocolaty Cookie Pieces, Vanilla, Cookies & Cream are: Artificial Flavors, Baking Soda, Carrageenan, Cellulose Gum, Chocolate.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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